Domaine Mathilde De Favray

Mathilde Chapoutier

Duché d'Uzès White Rhone Blend 2018

Viognier, Grenache Blanc, Roussanne, Marsanne.

Floral, pear, citrus, peach, golden grass. 13.5% ABV

Based on this wine, Duché D’Uzes is the Santa Barbara region of California. All notes considered, the peach notes of Grenache Blanc are amazing,and hard to find the equivalent of outside of Santa Barbara (and Paso Robles).

Most definitely has my vote in the $15 range
— 4 years ago

Josh, Ericsson and 3 others liked this

FLORIAN & MATHILDE BECK-HARTWEG

Cuvee Lily Grand Cru Frankstein Riesling Blend 2016

Lifted aromatics of tangerine, orange, peach, apricot, rose water, Meyer lemon and lemon curd. High acidity, medium+ body and finish. Phenolic bitterness. Off dry. — 4 years ago

Mathilde et Yves Gangloff

Condrieu Viognier

Exquisite — 6 years ago

John, Kimberly and 2 others liked this

Florian et Mathilde Beck-Hartweg

Cremant d'Alsace Brut White Blend

Up front the nose was brioche, which lead to a butter citrus pith. Round, taut, And delightfully “here, there, everywhere”.
— 3 years ago

Château Haut-Bailly

Pessac-Léognan Red Bordeaux Blend 2010

David T
9.6

Haut-Bailly Dinner in SF with Veronique Sanders of Haut-Bailly.

The 2010 is an excellent vintage but, it is for the later part of your life or your children.

This is drinking beautifully with a 4 hour decant. The structure & tension are just starting to their softening stage. The length and balance are in the forget about it range and will just get better & better. Ripe, stunning fruits of; blackberries, dark cherries, black raspberries, plum & a touch of blue fruits. Moist clay & top soils, stones, mint, graphite, fresh tobacco, dark cola, anise to black licorice with stunning, withering floral bouquet. Acidity is perfect. The finish is everything you want in a Bordeaux.

Definitely a 99-100 point wine in 15 years plus.

Served with the Cheese Plate; Red Hawk, Hop Along & Roquefort. @Mathilde French Bistro

Photos of; Clyde Beffa Owner of K&L Wine Merchants & Veronique Sanders, dinner menu & pairing, Veronique talking terroir/vintages & dinner guests.
— 4 years ago

Eric, Shay and 35 others liked this

Mathilde

Côtes-Du-Rhône Red Rhone Blend 2015

Beautiful dark cherry notes with a lovely peppery undertone. Good length. — 5 years ago

Craig
with Craig

Domaine Mathilde de Favray

Pouilly-Fumé Sauvignon Blanc 2019

This is in Marks & Spencer’s for £15 right now. It’s great. I guess that means Ocado are delivering it too if you’re in the uk. Can’t afford not to. — 4 years ago

Aaron, David and 1 other liked this

Château Haut-Bailly

La Parde de Haut Bailly Pessac-Léognan Red Bordeaux Blend 2016

David T
9.1

Haut-Bailly Dinner in SF with Veronique Sanders of Haut-Bailly.

The La Parde is fresh, bright, ripe, dark fruit & easy to drink young. The La Parde will be renamed as Haut-Bailly II with the release of the 2018 vintage. They are also releasing a third wine Haut-Bailly III and a Rosé wine beginning with their 2019 vintage.

Served with Gnocchi a la Parisienne. The best Gnocchi we’ve had outside of Italy @Mathilde French Bistro

Wine will improve 2-3 points with 7-10 more years in bottle.

Photos of; Clyde Beffa Owner of K&L Wine Merchants & Veronique Sanders, dinner menu & pairing & dinner guests.

— 4 years ago

Severn, Paul and 18 others liked this

Mathilde et Stephen Durieu

Lou Bellule Beaujolais-Villages Gamay 2018

Really good "nature" wine, powerfull and round, not too sweet — 5 years ago