Douglas Braun

9.1

2017 Vintage- roasted meats, boysenberry, white pepper, medium tannins, background oak — 4 hours ago

Ciulli

9.1

Vin communion Mathilde — 8 months ago

Rhonely Boy

9.2

Viognier, Grenache Blanc, Roussanne, Marsanne.

Floral, pear, citrus, peach, golden grass. 13.5% ABV

Based on this wine, Duché D’Uzes is the Santa Barbara region of California. All notes considered, the peach notes of Grenache Blanc are amazing,and hard to find the equivalent of outside of Santa Barbara (and Paso Robles).

Most definitely has my vote in the $15 range — 4 years ago

Douglas Braun

8.9

Nice enjoyable easy to drink dry rose — 3 months ago

Julia

9.8

Drank with Tamryn & Mathilde in Montmartre at Boîte aux Lettres. Light refreshing and fruity, but still a bit dry. Very good! — 5 months ago

Greg Bencivengo

9.0

Up front the nose was brioche, which lead to a butter citrus pith. Round, taut, And delightfully “here, there, everywhere”.
— 3 years ago

David T

Independent Sommelier/Wine Educator

9.3

Haut-Bailly Dinner in SF with Veronique Sanders of Haut-Bailly.

The 2012 is living up to its reviews. It’s good & well priced. The dark fruits are ripe, juicy, cola notes, menthol, dark, moist, turned earth. Drinking nicely now but, still a hold for another 5 years plus.

Served with Coq au Vin. Baby Carrots, Mushrooms, Pearl Onions & Red Wine Sauce. Mathilde French Bistro

Photos of; Clyde Beffa Owner of K&L Wine Merchants & Veronique Sanders, dinner menu & pairing & dinner guests. — 5 years ago

romo

9.4

“Night” cap of mixed melon oil can with bitterness bite on finish. Light-bodied. Wow. — 5 months ago

romo

9.4

White pepper sage fried blackberry soy mushroom on and on.. getting lost in this. — 8 months ago

Al Doyle

9.0

This is in Marks & Spencer’s for £15 right now. It’s great. I guess that means Ocado are delivering it too if you’re in the uk. Can’t afford not to. — 4 years ago