Domaine Courtois

Les Cailloux du Paradis (Claude Courtois)

L'Icaunais Gascon Red Blend

Another hit from Etienne Courtois. Can’t miss — 8 days ago

Julien Courtois

Autochtone Touraine Romorantin 2015

Really fantastic, deep florals. Magnum again. — 8 months ago

Michael, Ira and 1 other liked this

Pierre Courtois

Blanc de Blancs Brut Champagne Blend

Simple but easy and effective — 4 years ago

Mike liked this

Domaine Courtois

La Source Côtes du Rhône Red Rhone Blend 2016

Soft blueberry and leather notes with a dry body and gentle tannins — 6 years ago

Nikkisa Christian
with Nikkisa

Les Cailloux du Paradis (Claude Courtois)

Secalaunia 2010

Translucent pomegranate seed hue moving to garnet at the core and then water-white at the rim. Bright and lively on the nose, with lots of juicy, crunchy red fruit—unripe strawberry, tart raspberry, fresh cranberry, candied morello cherry, savory and herbal accents of red licorice, black tea, fennel, nutmeg, and sage. The palate is deceptively fruity at first—light and fresh, like a fun, tasty glou-glou wine—but gets wayyy more complex through the finish, evolving to subtly oxidative notes from extended barrel aging of hazelnut skin, dried cranberry, stewed rhubarb, kirsch, and cherry liqueur. Reminds me in a way of a dry version of a red VDN like Maury or Banyuls. Absolutely delicious, and unique; unlike anything I’ve tasted before. What I love most is the journey it goes on in each individual sip—the finish is wildly different from the attack. — 2 years ago

Emmett Dzieza
with Emmett
Ira, Diane and 3 others liked this

Clos de la Bruyère (Julien Courtois)

Vin de Table Français Ancestral Rouge 2016

18 November 2018. The Four Horsemen, Brooklyn, NY. — 5 years ago

Amr liked this

Les Cailloux du Paradis (Claude Courtois)

Racines Vin de pays du Loir-et-Cher Red Blend

Pretty pretty pretty good. Umami on the nose. Raisins. — 2 months ago

Lancelot - Courtois

Blanc de Blancs Grand Cru Tradition Brut Champagne

Te
9.4

One of my favorite sparkling in a long, long time. Pear, honey, toast, full mouthfeel, some salt. Complexity. Liz could only have a taste. Noting to get her a bottle later. — 3 years ago

Les Cailloux du Paradis (Claude Courtois)

Vin de Table Français Pinot Noir 2017

Soft perfumed light delitefully 🌈
Music is what I strong on
So we play every Friday night
Especially under these strange circumstances ☂️
Easy and stronger 🍒
Friday Night Dinner is a wine dinner 🥫 at our bars and grills 🤵🏼
Dark pinkish purple on visuals 🌈
Mid palate pepper spices vegetable of black olives Mediterranean tomato juicy 🍅
Finishes, structured integrated with vanilla chocolate and black juicy fruit 🍇
— 4 years ago