Jae Cho

9.2

Damn refined with oodles of nebbiolo character with emerging secondary characteristics. Opened 4 hours prior to consumption. Impressive. — 4 months ago

Susan Hanners

9.1

Deep dark, tobacco, lasting finish — 2 years ago

Tom Elliot

Founder Northwest Wines

9.6

Drinking some sips of this tonight because it's healthy for the body and has just the RIGHT tasty bitterness. Real deal EVOO from Michel Ponzi's (Ponzi Vineyards) Umbrian estate grown olives. — 9 years ago

Delectable Wine

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9.0

The 2021 Trebbiano d'Abruzzo is intense yet fresh with vivid peach and young mango giving way to mint and white flowers. This washes across the palate with mineral intensity and pure orchard fruits, yet it comes across as round and soothing in feel. A salty flourish lingers, along with hints of lime, as the 2021 tapers off long and sapid. While not a wine for the ages, Cristiana Tiberio did a fabulous job dealing with the warm and dry conditions of the year. (Eric Guido, Vinous, October 2022)
— a year ago

Eric Guido

9.2

Crushed black cherries, blueberry skins, sage, stone dust and hints of animal musk, all come together to form a deeply satisfying bouquet on the 2017 Tiberio Montepulciano. On the palate, soft, round textures give way to a twang of tart wild berry fruits, complemented by saline-minerals and then firmed up with grippy tannins. The finish is long and structured, yet still packed with spicy primary fruits and remaining fresh through residual acids. I know Cristiana isn’t a big fan of her warmer vintage wines, but the 2017 has the stuffing to improve in our cellars while still pleasing today. — 4 years ago

Delectable Wine

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9.6

The 2018 Montepulciano d'Abruzzo Archivio is a dark and multifaceted beauty, slowly unwinding in the glass, inward and viral, hauntingly floral, dusty and rooted firmly in the earth. An enthralling mix of smoky grilled herbs, graphite and tart black cherries come together with sage, lifted by dried flowers and hints of fresh mint leaf. It’s rich yet elegant, like crushed velvet draped across the senses, pliant and potent, lifted by brilliant acidity, while staining the palate with citrus-tinged raspberries. There is so much concentration within, echoing purple-tinged florals and lavender tones as this tapers off with incredible length, lightly structured and with a tart wild berry twang. A salty flourish keeps me coming back to the glass. While this may not be as structured as the 2017, the 2018 instead impresses on its immaculate precision and balance. Archivio is produced from the oldest pergola-trained vines on the Tiberio estate, which grow in clay-rich soils. Around 30% of the wine is matured for twelve months in new barrique, yet the integration is perfect. This is a whole new level for Cristiana Tiberio. (Eric Guido, Vinous, October 2022)
— a year ago

J N

10

Sweeter, but not too sweet — 8 years ago

Liz Rubin

9.3

Briney and bright and texturally weighty — 9 years ago

with Claire