Cold Creek Vineyards

Chateau Ste. Michelle

Cold Creek Vineyard Cabernet Franc 2019

This 2019 Limited Release is 40% Cab, 27% Merlot25% Malbec and 9% Syrah, is smooth and full bodied goodness!! — a month ago

Trevor Scott
with Trevor

Bieler Père et Fils

Sabine Aix en Provence Rosé Blend 2020

Way to easy to drink. Picture yourself on a picnic table south of France in June. That’s this wine. Serve cold! — 4 years ago

Romain liked this

Apothic Brew

Limited Release Infused with Cold Brew Coffee Red Blend

One of my favorites especially of the Apothic line. — 5 years ago

Domaine Le Roc

La Folle Noire d'Ambat Fronton Negrette

2022 vintage. Any wine that smells like roses gets my attention. In this case the roses are intertwined with spices, and it is hard to find wines this cheap that smell so nice. A delicious,uncomplicated, spicy and fruity Negrette, with a little tannic bite that can be served slightly cold. Abv. 12,5%. This organic Fronton delivers lots of pleasure and character, and it sells for a song. — 2 months ago

Tom, Peter and 2 others liked this

Santa Margherita

Valdadige Pinot Grigio 2020

Excellent minerality, easy drinking, very cold is good — 4 years ago

LM, Ericsson and 1 other liked this

Casella Wines

The Black Stump Durif Shiraz 2019

WSJ wine. Full bodied. Phil and I both liked it, but I think I liked it a little more. Phil calls it a “cold weather wine” — 5 years ago

St. Reginald Parish

The Marigny Carbonic Maceration Yamhill-Carlton Pinot Noir

Served cold on Labor Day. Fruit forward with some earthy tones too, especially when first coming from the bottle. Very drinkable. Fun flavors. — 2 years ago

Chappellet

Grower Collection One Block Cold Creek Vineyard Viognier 2021

Chappellet may be known for their cabs but their viognier really does it for me. Incredible perfumed nose, and bursts with delicious stone fruit. — 3 years ago

Laird Family Estate

Cold Creek Ranch Pinot Grigio 2018

Palle yellow color. Aromas pineapple, hibiscus and underripe pear. Tropical flavors, jasmine, and a crisp, dry finish. Brazilian spices on chicken and English Potatoes-with Worcestershire gravy. — 5 years ago

Adam, Tom and 16 others liked this
Neil Valenzuela

Neil Valenzuela

Thank you @Trixie ! Cheers!
David Shaw

David Shaw Influencer Badge

Lovely pairing- wine is food