Mike Evans

9.1

Simple but clean and very drinkable and refreshing. — 6 months ago

Stefan Dolhain

9.1

2015 vintage. Sauternes will have to focus more and more on dry wines if they want to survive, but I strongly believe in the potential for dry white wines in this region. This is 100% Sémillon made by Sauternes Cru Classé Sigalas Rabaud. Deep yellow. Intense perfume of pineapple, flowers, honey and a hint of brioche. Powerful taste with exotic dried fruit, rather low-acid but well-balanced. Some residual sugar is obvious in the finish, but it works well for this exuberant style. Abv. 14,5%. — 5 years ago

Nick Farrell

9.5

Excellent with a spicy finish. Sweetness started to fade after 30 minutes or so. But every sip was delicious. — 8 years ago

Daniel M

9.0

Because the champagne wasn't impressive I went into the deeper parts of my cellar to dig up a sweet wine which I knew would please the crowd. 21 year-old and kicking!
Apricot, honey, dry fruits, hasselnuts, wax, preserved orange peel, sweet bready touches too. The botrytis thing is strong! The palate is surprisingly long, easy going and fresh! It was a very hot vintage but it seems they managed to keep some freshness in the berries because the acid drive, which is massive, is balancing the sweetness of the wine so much that it's almost a palate cleanser. Apricot and honey notes all long, before a very long and fresh finish that goes on for a good 35 to 40 seconds. We need to make Sauternes a hot thing again ! — 6 months ago

Sipping Fine Wine

9.3

Located opposite the Chateau d'Yquem, the Rabaud-Promis castle, on the hill Rabaud since the late eighteenth century. Sweet stone fruit aromas with hints of honey. On the palate full flavors of orange and peach with notes of citrus notes adding a bit of spice. Balanced acidity, rich finish ending with botrytis-like character. Very nice! — 7 years ago

Philippe Dauguet

9.4

Grand Sauternes avec des arômes de mangue et fruits exotiques — 11 years ago

Dmitry Muzychak

9.2

Выпито 04.01.21 по приезду в Constance Moofushi на Мальдивы. Интересная комбинация совиньон блага и семильона 2015 года. Вино на пике зрелости. После естественной декантации ( в бутылке ) на завтра стало ещё нежнее. Понравилось. — 4 years ago

Kurt Schuster

8.9

Extremely funny part about this one is that most people have never had or do not like sweet wines. It seems to me though they don’t know how to drink them very well. At this party we had a mixture of hard and soft cheeses, bread, and sausage. Showing people that a small sip of this wine combined with some of those flavors produced something much more interesting and tolerable feels like a big coup on my part. My guests went from not wanting to wanting another bottle of this wine. Honeyed apricots and dried peach flavors. Kind of dusty in a raw honey kind of way. Excellent second label of Chateau Sigalas-Rabaud. — 6 years ago

Renato Grandmont

9.5

Premier cru classé — 9 years ago