Crisp light Chardonnay — 3 years ago
Lovely. SLH Chards are truly amazing specimens. Rich, vibrant expressions of provenance. Soft tropics. — 5 years ago
Digging the acid. Okay and mineral. — 7 years ago
Morrito, favorite Chamisal Pinot, smooth to the palette, fruit forward with range if mineralities. — 8 years ago
This is delicious. California sun, ripe Rhône expression. Thanks Mike! — 9 years ago
2012 Vintage, the essence and depth of a good quality Pinot. Loved it. — 9 years ago
A must for awkward Thanksgiving gatherings with your family and your sister’s in-laws. When politics comes up, just reach for the bottle and say, “Huh! So anyway…” — 3 years ago
Very good Pinot. Riper in style but still has the cola-cherry and cinnamon baking spice like a cooler climate Pinot. Very enjoyable short finish. I’d say drink now. — 4 years ago
Rare that I come across a truly exceptional CA Pinot. This is one. — 6 years ago
Nice lighter Pinot. Very nice at a restaurant in Morro Bay. — 8 years ago
Cranberry and plum. Red licorice. Fun. — 9 years ago
Tastes like Chamisal creek cab — 9 years ago
Great Tasting Rose of Grenache — 3 years ago
Very bright, a little short on the finish. But very drinkable. — 3 years ago
Baked blackberry, herbaceous (sage?). 2008 in 2020. Still tasty but drink now. — 6 years ago
Great value and love that it’s all stainless. — 8 years ago
Citrus and apple with a creamy, buttery finish. — 9 years ago
Great balance. Long finish. — 10 years ago
John Howard
Harvest production at Hirsch and Cobb Wineries
Really nice! Super clean and crisp. — 2 years ago