Doug Powers

9.2

Ripe mountain fruit with a kiss of oak that is still quite tight and structured, very well-balanced, long, lingering finish, best yet of the 3 bottles we’ve opened, I should have let this slumber another 35 years at least!! — 5 months ago

with Jim

Frank

9.3

Had with kungpao chicken. Larry gave it 98 for this meal, not impressive otherwise. Consumer on 5/26/21. Nice bouquet, full body, low to medium tannin, but still moderate acidity, drinkable 25 minutes after opening. Will try opening 90 minutes by air next time. — 5 years ago

Jill Gibson

9.1

Beth and Chad from Longmont — 6 years ago

Matt Bucklin

9.2

Thanks @Charles (Chad) Bucklin — 6 years ago

David Walser

9.2

This bottle is the Oakville Reserve. Nice wine. — 6 years ago

Mohit Rastogi

8.9

Light. Not much structure. Tannins. — 8 years ago

Virginia Thomas

9.2

New Years Eve: Steak Dinner w Chad and Virginia — 3 years ago

Troy Arnold

9.0

Drank it while chad was high watching a chef on TV. Butter, not too oaky. Big fan. Costco under $15. — 5 years ago

with Chel

David Walser

9.2

The “Reserve” still isn’t on the list. Getting better with age. — 5 years ago

Matt Bucklin

9.3

👍🍷@Charles (Chad) Bucklin — 6 years ago

Matt Bucklin

9.3

Thanks @Charles (Chad) Bucklin — 6 years ago

David Walser

9.1

Pleasant enough with Super Bowl leftovers. At home in Anaheim Hills (no longer an option on the “Where are you? “ pull down list). — 7 years ago

admiral von schnauzer

9.0

With tough chad at #drownedwinedinner i think. Had a case of this stuff, rather spectacular. Old and aged but in all the right ways. Downright milfy. — 9 years ago

Dave Boyer

9.1

Mic good one, but again — 4 years ago

Matt Bucklin

9.4

Great value @Charles (Chad) Bucklin — 4 years ago

Eric Stravitz

8.9

Cherry, tobacco, earth. Very nice. — 5 years ago

Matt Bucklin

8.9

Thanks @Charles (Chad) Bucklin — 6 years ago

David Walser

9.1

Back in Houston tonight. Brought this with me from CA. Had with Italian take away. Long day may be the reason this was so tasty. — 6 years ago

David Walser

9.3

New Indian food restaurant in town. The wine was delicious with saag paneer and chicken tikka masala. — 7 years ago

Andy Mc Nees

9.3

Pitch black coco and blueberry. Fine structure of tannins. This has 10 more in the tank. Chad thumbs up! — 9 years ago