Tasting great now. Needs an hour of air. Earth, moss, blueberry, cherry, trees. Awesome with food. — 25 days ago
Rich and complex. Lots of woody, nutty flavors. Mild acidity, nice finish. — 9 years ago
Pale pumpkin. Leads with intensity, orange skin on the nose and aperol / bitters on the palate — 3 months ago
In a dumb phase. Delicious and feminine turned earthy and funky. Best of both worlds! — 5 years ago
Richard Portes
17+ Still plenty of fruit! A little brown at rim, but otherwise little sign that it’s 26 years old, except that tannins all gone and a lot of deposit. — 9 days ago