Austin Hohnke

8.9

Needs air. Better at 60° than 50. Bitter Aperol quality. Viscous. Orange blossom, guava, kiwi, apricot, and gravel. Alcohol stands out a bit. Likely just needs more time. — 7 days ago

Byron Hewett

9.2

Big, intense, juicy rose. Delicious. — 7 years ago

Jean-Phillippe Landry

9.2

Outstanding! — 3 months ago

Brandon Boesch

9.4

Tasting great now. Needs an hour of air. Earth, moss, blueberry, cherry, trees. Awesome with food. — 4 months ago

Hardy Wallace

Owner/Winemaker Dirty & Rowdy Wines

9.5

Wakawakawakawakaaaaaaaa! Releases my inner Fozzie the Bear... — 9 years ago

with John

Richard Portes

9.1

17+ Still plenty of fruit! A little brown at rim, but otherwise little sign that it’s 26 years old, except that tannins all gone and a lot of deposit. — 4 months ago

John H Duncan

9.2

In a dumb phase. Delicious and feminine turned earthy and funky. Best of both worlds! — 5 years ago