Oskar Brauer

9.5

Mezcal artesanal 100% agave, espadín y tobalá, color cristalino, aromas a piedra y encino humados, sabor persistente en boca. — 3 months ago

Jean

9.1

On thé little sweet side. Good price. Had it with Austin. — 4 years ago

Matt Sterr

9.3

Menthol, anise and less smoky. — 5 years ago

Al Doyle

9.2

Delicate and floral and delicious🥰 — 6 years ago

Matt Sterr

9.1

From Durango. Earthy and musty. — 6 years ago

Ro-el Cordero

9.5

Baja brewing’s “Burro Winter” seasonal brew is an exceptional coffee imperial stout. Strong espresso bean notes, it’s like drinking a chocolate covered espresso bean. — 7 years ago

Jeff Payne

9.1

Smoky and minerals with a rocky finish- loved it with lime and a tiny bit of agave nectar - shaken with ice with a spicy salt rim. — 7 years ago

Brett Pinkin

9.5

My style……in Mexico City. — 9 months ago

with Joe and Ross

Roberto Gomez

9.0

Inspección:
Semi turbio con presencia de Sedimentos
Color: Granate Picota
Intensidad: Media
Viscosidad: Media Alta
Menisco: Variación de Ribete Corta sin segundas tonalidades

Olfato:
Intensidad: Media
Frutas Maduras
Frutos Obscuros (Ciruela,Higo)
Flores: Violeta
Presencia de Madera
Extras: Caramelo, Trufa

Gusto:
Semi Seco
Cuerpo: Medio
Acidez: Media
Alcohol: Medio
Taninos: Bajo
Complejidad: Media
Final: Medio Corto

Notas: Un vino más Artesanal que Comercial en el que se degusta y sienten las orgullosas manos que elaboran y comparten una tradición familiar.
— 5 years ago

Paco Suro

9.0

A tasting. — 6 years ago

Paco Suro

9.4

Wow. Smoky. In search of this in its US home base. — 6 years ago

Chris Wheaton

9.2

Thick on the palate with creamy butterscotch notes. Not overly vegetal, subtle smoke. — 6 years ago

Tracy Hall

9.3

Nice! Super smooth with a hint of pine. Clean. Lot 218 — 7 years ago

Matt Sterr

9.5

20+ Year Maguey. Around 600 bottles made. — 7 years ago

Samuel Wong

10

One of my favourite beer! — 2 years ago

Roberto Gomez

9.3

Inspección:
Opaco a translucidez
Brillo: Alto
Presencia Media de Sedimentos
Color: Granate Intenso
Intensidad: Alta
Viscosidad: Alta
Menisco: Variación de Ribete Media sin segunda Tonalidad

Olfato:
Intensidad: Alta
Frutos Maduros
Amplios Frutos Rojos (Grosella, Cereza)
Flores: Violeta y Ligera Vainilla
Especies: Pimienta, Clavo
Suelo Matriz Mineral - Arcilla
Presencia de Madera
Extras: Chocolate

Gusto:
Seco
Cuerpo: Medio
Acidez: Media Alta
Alcohol: Medio
Taninos: Medio Alto
Complejidad: Alta
Final: Medio Largo
Equilibrado

Notas: Un vino a todas luces de carácter artesanal de amplia presencia distintiva. Singular e Innovador.
— 4 years ago

Anna Vocaturo

10

So smooth- great neat — 5 years ago

Eric Urbani

9.1

This is an excellent and reasonably available (and QPR) reposado Mezcal - straight up or in a marg you can’t go wrong — 6 years ago

Matthew Jur

9.6

Espadin! This is completely owned by Rey Campero. So amazing, and pay great wages to their staff and family. — 6 years ago

Gregory Fulchiero

9.4

Los Nuahles reposado — 7 years ago