Central Coast Pinot Noir

Au Bon Climat

Santa Barbara County Pinot Noir 2014

2014 drunk in 2024. I kept a bottle of this $14(!!) wine—2015 price—for 8 years on a hunch that it would hold up, and it did. I don’t know what it costs now, but back then it was head and shoulders the best American supermarket wine. — 15 days ago

Sea Smoke

Ten Estate Vineyard Sta. Rita Hills Pinot Noir 2011

Black cherry, sage, and sandalwood aromas accompany the cherry, pomegranate, and spice palate. Medium full bodied with excellent balance. In a great spot now. — a month ago

Shay and Scott@Mister liked this

Domaine de la Côte

Sta. Rita Hills Pinot Noir

Earthy with pretty aromas of delicate berries, herbs and exotic citrus fruits. Some tannins and fairly full bodied. — a month ago

Andrew liked this

Sea Smoke

Southing Estate Vineyard Pinot Noir

Old Faithful….never disappoints. — a month ago

Drew Chicone
with Drew

Kosta Browne

Gap's Crown Vineyard Pinot Noir 2022

Medium ruby color. Aromas of cherry cola, lavender, caramel and cocoa. Ridiculously amazing! Soft delicate flavors or cherry and black tea finish. — 12 days ago

Quentin Heim
with Quentin
Tom, Tom and 8 others liked this

Hirsch Vineyards

San Andreas Fault Pinot Noir 2012

Has some fight, bite, and spice. Dark persona, firmly structured with a core of sandy salinity, a little weight and tannic tension. Wild sour green strawberries, unripe raspberries, cedar lining.

Reserved, but punchy.
— 24 days ago

Shay, ESF and 12 others liked this
Jay Kline

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😋
Pinotman /// Andreas

Pinotman /// Andreas

Buy this year in year out. A benchmark Pinot for CA.
Ely Cohn

Ely Cohn Premium Badge

@Pinotman /// Andreas agreed. I bought these on site a decade ago. Beautiful place too

Flowers Vineyard & Winery

Sonoma Coast Pinot Noir 2017

We had the 2017 Vintage on 10/23-25/24. A real good PN that had classic Sonoma Coast flavors of cherry, strawberry, cola, sassafras and minerals. Well balanced, medium bodied with a velvety mouthfeel. — a month ago

Roederer Estate

L'Ermitage Brut Anderson Valley Chardonnay Pinot Noir 2015

Cheers to top quality bubbles from the Anderson Valley of the North Coast of California!

This wine is made with a blend of Pinot Noir and Chardonnay grapes.

It’s beautifully balanced with layers of autolytic characteristics like toasted almond, pie crust, brioche, biscuit, marzipan, nougat, thanks to 5 YEARS on the lees…

It has a creamy mouthfeel maintaining freshness with notes of white peach, apple, raspberry, lemon zest, white blossom…

Mousse is fine and persistent.
— 11 days ago

Deked1
with Deked1
Deked1, Ted and 8 others liked this
Severn Goodwin

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Great wine, we've enjoyed a lot of them over the years, 2005 is still the most memorable vintage, just exceptional.
Vanessa

Vanessa

@Severn Goodwin Thank you for sharing! We’ll try to hunt down the ‘05, we imagine it was divine! 😍😍🥂🥂 Cheers to exceptional California bubbles!

Rivers-Marie

Sonoma Coast Pinot Noir 2022

[Tasted on November 9, 2024 at Home with Jay]

Pomegranate and black raspberry fruit, with black tea notes.
— 11 days ago

Pisoni Vineyards

Estate Santa Lucia Highlands Pinot Noir 2011

So a muted Pinot flavor. I want to say a hint of effervescence but that’s not really true. It’s the acidity showing itself a bit more than it has in other bottles or due the food we had (spicy)... It’s distracting me a bit from the other flavors. The nose is different. I don’t want to say smoke but something is different on this one. — a month ago

Paul, Ron and 3 others liked this