Very nice light white wine. — 9 years ago
Tastes peachy af but was nice and dry and I was way into it — 10 years ago
Very smooth red, love it! — 10 years ago
I describe wines like this as “soft”, meaning it’s not acidic. It’s fruity and delicious! — 4 months ago
I really enjoyed this one. Went very well with pork ragú — 3 years ago
Very balanced and drinkable, just a touch sweet, strawberries. Creamy smooth bubbles. — 4 years ago
A brilliant wine. Complex but very enjoyable. Tastes of parma violets, banana, bergamot, nectarine. Great finish. — 8 years ago
Exceptional primitivism, young prodigy! — 10 years ago
Nice pleasant, well balanced, smooth from the beginning to the end. I like acid start with flavor and peppery and spicy finish in balanced way.. This is it. — 11 years ago
Delicious — 6 months ago
Pretty damn good — 3 years ago
Fruity and pleasant, maybe a little too dry? — 3 years ago
This is more serious Primitivo than the Polvanera 14 I tried earlier. More concentration and body with nicely supporting sweet tannins and higher acidity giving the wine enough structure to stand the luscious fruit. This is flat our great red for tasty grilled beef — 6 years ago
Fruity with hints of strawberry and red fruit. Nice balance of acidity. Fruit forward without any residual sugar. Great value for an easy drinking summer rosé — 10 years ago
Gardenias, carnations, honeydew melon, papaya, kiwi, white gummy bears, saline, ocean breeze, jasmine. Highly aromatic, rounded acidity, medium bodied, juicy/slightly oily texture, herbal/slightly bitter finish. A bouquet of flowers in a glass, much like a Muscat. — 10 years ago
Rich tasting aglianico. Really liked it. Plenty of dark fruit and just the right amount of tannins for me. — 11 years ago
Jenny
Osteria Faina. Delicioso. — 16 days ago