Gabriella Boros

9.3

Delightful white that stood up to a burger and fries. Heavier bodied but still crisp. Ordered by Alan Hudson in Novi mi. For our yummy lunch with judy. — 6 days ago

Julia M

9.0

Vermentino de sardegna — 9 months ago

Miguel Jaimes

9.1

I will buy it again. — 2 years ago

Michael Gustafson

9.0

Crisp. No longer. Nice Prosecco — 3 years ago

with Guisela

Kamall

9.3

Deliciously wild expression of Barbera and with an hour or so decant showed great purity and elegance. — 6 years ago

Oxicedrus Juniperus

9.2

Una buena elaboración de estas dos variedades. Una bodega que nos está ofreciendo vinos únicos. — 6 years ago

Clayton Lydick

9.0

We had this in VA? Npt? Found in Jax!! Very good!!!! — 6 years ago

Freddy R. Troya

8.9

Aragosta — Vermentino di Sardegna DOC
Sardegna, Italy 🇮🇹

Overview
A 100% Vermentino from Sardegna DOC, crafted in a fresh, coastal-driven style that captures the island’s marine influence. This is a casual, vibrant expression built on lift, salinity, and drinkability, a true Mediterranean white with energy to spare.

Aromas & Flavors
Bright lemon zest, green apple, and white peach with clear sea-breeze salinity and subtle herbal undertones. There’s a crisp citrus core that feels sharp and focused, yet never aggressive.

Mouthfeel
Lively and razor-fresh, with uplifting acidity and pronounced saline tension. It’s “crazy sharp” in precision but rounded at the edges, finishing smooth with a light, pleasant textural glide that keeps it balanced and highly approachable.

Food Pairings
Grilled shrimp, seafood linguine, oysters, calamari, light fried fish, beachside antipasti, or simply chilled on a warm afternoon.

Verdict
A bright, energetic Sardinian Vermentino that delivers exactly what you want from a coastal white, freshness, salinity, and clarity. Casual in spirit, yet technically well-balanced and satisfying.

🍷 Personal Pick
This is the type of Vermentino that makes you appreciate the island breeze in liquid form. Sharp, refreshing, and dangerously easy to drink, a reliable Mediterranean companion. — 4 months ago

Louis Martin

9.1

Fresh, fruity, and light, paired well with salad and garlic chicken. — 2 years ago

Louis Martin

9.2

Multi-varietal blend, elegant, concentrated, bold but not overwhelming. Paired well with duck. — 3 years ago

Graham Brooks

9.1

Cherry red with luscious autumn fruits aromas, soft berry fruits and a nice smooth finish. Great with tapas from Gent via Palma. Beef with cumin, and wrinkled potatoes with salsa verde. — 3 years ago

Antonio Vasco

9.2

Cosecha año 2000. Magnífico — 6 years ago

Johnny Andersen

10

Fruity. Very easy on the throat. Not a particular aftertaste. It's smooth. — 6 years ago

with Cecilia

Carla

9.1

Jim and Gillian’s — 7 months ago

Mike Miller

9.0

Hints of berries very much, however, enjoying tasting any Cannonau I can get my hands on these days. Love the grape. #cannanaou — 7 months ago

with Anne

Kees Ras

9.0

Strong, pleasant fruity taste — 3 years ago

Alvaro Bustillos

9.6

En el hotel la palma en capri — 3 years ago

Michelle M

9.1

Part 2 of grocery store adventures… lemon pith, hay, tart white peach, cantaloupe, orange blossom on the nose. On the palate lemonade and tangerine pith, white peach, hints of lemongrass and basil and a touch of saline with a nice viscous body and a medium finish. Impressive value for a budget buy from my neighborhood Giant. Probably would go well with seafood, salads, and light tangy cheeses (or faux-cheeses ;) ) — 3 years ago

Hillary & Dave

9.0

Rocky nose. Not much fruit. Medium acid and body with medium/high tannin. Very interesting. — 6 years ago

Fredybeans

8.9

Vieil or
Nez mirabelle colle scotch plantes médicinales
Bouche fraîche dense pulpeuse et finale dense pleine seveuse
— 7 years ago