ESF

9.1

had this almost a year ago and it is absolutely peaking w/many years ahead, plenty of stuffing yet polished presentation — 7 days ago

romo

9.1

Called Mourvèdre. Green leaves and olives. Side pucker, light on the wood. — 6 months ago

ESF

8.9

crowd pleaser — 7 months ago

Michelle

10

Loved this wine. Dry. Flavorful. — 3 years ago

Kath Rt

9.8

seco… tranqui…creo k me puede gustar más desp de la segunda copa jajajajajjaaj (me supo mucho mejor al día siguiente 🤣🤣🤣🤣🌚) ….cada vez k lo pruebo lo amo más💕🤣🥰 — 4 years ago

Per-Olof Ekstrand

9.0

An excellent wine, well rounded, cherry on the nose and peppery in the taste.
Had it wirh homemade pizza with some heat and the wine matched it very well. But a great cut of meat would very likely do it full justice as well. — 5 years ago

Greg Shoup

8.9

Very solid. Pairs with lamb / fatty dishes. Fruity and spicy. — 6 years ago

Brian Hearty

8.9

2021. This inexpensive (~$10 on discount) Monastrell/Syrah paired great with some locally made Merguez sausages. — 2 months ago

Anne Richardson

9.1

Mmmm - delicious! Quite full bodied with a deep ruby red color. Enjoyed with red meat and all by itself. Flavors of blackberry, plum and dark cherry. — 7 months ago

Peter Krug

9.3

rich and not as dry as it first seems. delicious with Saag Paneer. complex yet subtle at the same time. — 7 months ago

Michael Albanes

9.0

Excellent with salmon. I like it better than most Malbecs. — 4 years ago

Christopher Severo

9.0

Smooth and great time — 5 years ago

Edward Patten

9.0

Taste of cherry and dark berries. A toasty taste on the finish. — 5 years ago

Alec Jeffery

9.2

A great modern blend, deep colour, rich palate, still strong tannins, wonderful finish. — 7 years ago

katarina ammann

9.2

Heavy tobacco, smoke, and earthy tones on top of dark fruits. Opens up very dynamically because of its vintage. — 3 months ago

Robert Ahlstrom

9.1

Deep garnet opaque, full bodied with black fruit, blackberries and plums — 3 months ago

Sam Friedland

9.0

Pleasant, figs, cherries. 100% monastrel. — 7 months ago

Ted

9.1

Cigar box, eucalyptus and cured meat. Tasty. — 9 months ago

with Jeni

John Dykstra

9.4

Very different on the nose than the lips. Bouquet was almost floral while the taste was quite spicy. Turning out to be a favorite region for sure — 5 years ago

Phil Kessling

9.0

The Syrah definitely shows up. Adds some weight and a little olive tapenade. seemed to have a little new oak. — 5 years ago