Broken Arrow

Saxum Vineyards

Broken Stones Red Rhone Blend 2012

Rob N
9.4

This wine from Saxum is a great value — smooth, even fruit; great balance overall. 79% syrah, 7% petite sirah, 7% grenache, 5% mourvédre. 97 points from Robert Parker and $129 when I bought it from K&L although market looks more like $160 now. — 21 days ago

d'Arenberg

The Broken Fishplate Adelaide Hills Sauvignon Blanc 2020

Beautiful wine that tastes better with every glass — 5 years ago

Broken Earth Winery

Broken Earth Cabernet Sauvignon 2017

Velvety mouth feel with sweet ripe fruit in the front, mineral on the nose and a dry finish. — 5 years ago

Orin Swift

Broken Record Sparkling White Blend

Amazing! So many complex and delicious flavors! — 5 years ago

Saxum Vineyards

Broken Stones Paso Robles Syrah Blend 2019

Very good Syrah blend. Edgy and peppery. High alcohol content. First time with this wine for me. Needed a good hour plus of decant to open and soften. Drank very well. A bit too smoky and rustic to rank higher but very solid. — 2 months ago

Tom, Jan and 13 others liked this

Broken Earth Winery

Pull Paso Robles Chardonnay 2016

Beautiful summer Chardonnay. Quite floral with lots of green apple and lime that blends into a vanilla caramel — 5 years ago

Broken Earth Winery

Pull Estate Grown Paso Robles Red Blend

Excellent! Dark and fruity. Drank with chocolate. Would go well with any rich food, I think. — 5 years ago

Arrow & Branch

Dr. Crane Vineyard Cabernet Sauvignon 2013

Outstanding! A full-bodied blueberry and cassis bomb that explodes in your mouth. Fabulous bouquet and silky smooth with a long finish. — 6 months ago

Bow and Arrow

'Melon' Melon de Bourgogne 2019

Heavy mineral aroma. Juicy acidity, starts as an unripe blueberry but finishes like grapefruit. Love the tartness, wish I opened it on a sunset porch nite! — 4 years ago

Drew Fitchette
with Drew
Alex, Boris and 2 others liked this

Broken Earth Winery

Obvious Wines No 01 Dark & Bold Cabernet Sauvignon Merlot

Cherries smooth tannins delicious — 5 years ago

Tom liked this