About at or a little past it’s prime, like drinking 3 different wines as it decanted — 3 years ago
Lovely wine. Soft oak and full red. Really enjoyable. — 4 months ago
Excellent+. Definite Toro style but leans to medium bodied. Super drinkable — 4 years ago
Unusual, unfortified Fino-style / Pálido wine from the north of Andalusia. Blend of Aris/Airén (40%), Palomino (30%) and Pedro Ximénez (30%) from organically farmed vineyards in Villaviciosa de Córdoba in Sierra Morena, in the north of Córdoba, quite far from Montilla-Moriles and Jerez (actually, this is northernmost sherry-style producer in Andalusia). Aged for 6 years in solera system under flor. Intense nose. Green olives, caramel, curry notes. Full-bodied, bolder than most Jerez Finos. Super savory, lots of umami. Long, salty finish. — 2 years ago
At five years old this was a very nice Crianza Rioja that had aged perfectly. Nice balance and smooth. Pleasant nose and drinkable on its own but complements Spanish food, especially paella, very well. — 4 years ago
Peter van den Besselaar
vintage 2018 | Very solid producer that I consistently rate very good. — 4 days ago