Conrad Green

9.5

Nutty and toasty on the nose. Plush and expansive in the palate. Great acidity — 10 days ago

Pinotman /// Andreas

9.0

After I tried through the other Champagnes. This came across as sweet. Just not a fan of this house. — 14 hours ago

Conrad Green

9.6

A gorgeous nose. Soft sweet corn, brioche, confit lemon, limestone and a light saltiness. In a lovely place right now — a month ago

with Rick and Gregg

Neil Valenzuela

9.0

Pale straw color, small delicate bubbles. Aromas of lemon, green apple and tangerines. Bright, under ripe peach, lemon and grapefruit on the palate.

🏅94 Points - Wine Enthusiast
🏅92 Points - Wine Spectator — 2 months ago

with Chad

Thijs Hendriks

9.9

Lot 14/1 Deg 03/2019 — 3 months ago

John Van Trijp

9.8

Weekend with Friends and average wines…😎 — 6 months ago

John Bratincevic

9.1

Dry bitter lemon rind, smooth bubbles, super clean. — 7 days ago

Alvaro Bustillos

9.6

Precheval troigoss — 7 days ago

Alvaro Bustillos

9.5

Cata lalo o omakase — a month ago

Jeremy Shanker

Sommelier at RN74

9.6

36 years young — a month ago

Mackenzie Svee

9.7

Shows white peach, bitter almond, dried flowers, slate, and umami savor, with a long, detailed finish — 3 months ago

Somm David T

Independent Sommelier/Wine Educator

9.1

Been a minute since I’ve had Ruinart. Especially, a Blanc de blanc. From 375ml.

The mouthfeel, rich with soft mousse. Slightly bruised golden apple, touch of apple cider, yellow pear, ripe-juicy yellow peach, juicy pineapple, tropical melons, green caramel apple, brioche-baguette crust, frothy cream, soft, white spice, vanilla-vanillin, saline-sea spray, dry, volcanic minerals, dry limestone marl, crumbled-dry chalk, yellow flowers framed in white, spring flowers in greens, pleasant, soft acidity and well balanced, mid toned/structured, elegant finish that lasts nearly a minute and long sets on beautiful minerality. 91+

The top left cave picture tells you why no other region can replicate that kind/much chalkiness in wine. The roots swim it. For me, there is no real substitute. — 4 months ago

Damian

9.2

Creamy texture, plenty of fine bubbles, some funk on the nose, rich overall feling — a year ago

Mary H

9.2

Few bubbles in the glass. Bruised golden apple, golden pear, slightly reductive / sherry-like. Reminded me a lot of the Peter Lauer 1987 Riesling sekt, but with fewer bubbles. An interesting but not crowd-pleasing Champagne. @ Persona, Stockholm — 23 days ago

Alvaro Bustillos

9.4

Omakase lalo — 5 days ago

KA

9.4

St Regis Washington DC — a month ago

Andrew Cullimore

9.3

Medium lemon yellow fine , persistent perlage . Quite rich and ripe on the nose with some roasted nuts , lemon peel , some camomile , still quite restrained and a little closed. On the palate again quite full and rich , ripe lemon fruit , orange rind , roasted nuts and a creamy mouthfeel , certainly enough acidity to balance but on the richer side . Good length and lightly toasty finish . This is good now but will probably improve over the next few years and last well a further 5-10 . — 2 months ago

Ericsson

9.4

Recolectant Merchant Champagne at Le Jules Verne. Paris. — 3 months ago

Emma Swain

9.4

Just delicious- lovely balance — 4 months ago

Ross Bathgate

9.6

Non vintage but with >5 years bottle age. Amazingly dry and crisp. Was not expecting apple and dryness. So fine with yeasty notes. Long and satisfying — 6 months ago