Andrew Cullimore

9.1

Medium deep garnet , quite thin ruby , garnet rim . Quite spicy and dark fruited nose , blackcurrant , cassis , coffee , grafite . On the palate quite juicy with those dark cassis fruits , blackberry , and coffee touches . This has a roundness and fleshiness that is really appealing . Slightly saline with grafite , coffee and cacao touches . The tannins are round and integrated , good refreshing acidity . Decent length , this is drinking well now . Drink now and over the next 5-10 years, I don’t see this being particularly long lived but it is very enjoyable . — 22 days ago

Gdubbs

9.0

A solid fruit forward blend. — 3 months ago

Mike Nelson

9.0

At the vineyard for a tasting with Kathleen, Jay and Josie Barton, Jenny Rhodes. A bit less tannin than the 2020. Bolder than the estate Pinot Noir. — 2 years ago

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9.2

The 2004 Léoville Barton is less opulent on the nose than the Langoa but offers a little more refinement and terroir expression. A touch of seaweed develops with time. The palate is fresh on the entry. It is one of the most saline Léoville Barton that gets the saliva flowing. It is classic old-school Anthony Barton with a judicious dab of black pepper and menthol furnishing the finish. Excellent. (Neal Martin, Vinous, June 2024)
— 19 days ago

Michelle Walrath

9.0

Really nice everyday drinkable white , strong pineapple and green apple, minerality but soft , produced by oldest wine merchant in Bordeaux Barton & Gustier in 1725 — 2 months ago

Javier Torres

9.7

Uuuufff duro el vino wow 🤩 recomendado 👌🏻👌🏻👌🏻🍷💕 — 9 months ago

Audrey Irvine

9.7

Wine Shoe 2024 — a month ago

Ted

9.0

Solid rose. Watermelon and strawberry. Got my flowers planted. Too bad it’s chilly and raining. — 2 months ago

Peter van den Besselaar

9.1

Vintage 2019 | Incredible good classic from Moulis. Red fruit integrates with sigar box cedar, eucalyptus and spices. Beautiful balance, vibrant wine. | paired with cheeses — 3 months ago

Aravind A

8.9

Popped yesterday. Notes from 24 hrs open. On the nose: va, blueberry, dark plum, a touch of creme de cassis. soft cedar. On the palate: good acidity, soft prune, bitter herbs, blackberry, soft tannin on the finish. Ok. — 3 years ago