Bío Bío Valley, South Region

Hamilton Russell Vineyards

Hemel-en-Aarde Valley Chardonnay 2022

Not sure. Expected some unique flavors. Yet this turned out to be kind of a middle of the road good Chard. — 13 days ago

Zach, Tom and 6 others liked this

Pedro Parra y Familia

Vinista Itata Valley País 2021

Smoky, strawberry aromas with a little bit of natural funk. Super light bodied, light fruit flavors and some pretty big tannins. Chilled down for a hot summer night, it should go lovely with Traeger brisket. — 6 months ago

Laura liked this

Anthonij Rupert

Optima Franschhoek Valley Cabernet Sauvignon Blend 2020

Deep, fruity blackberries well rounded noticeable tanins. Labeled online as a cab sauv blend. Almost shiraz-y to me. So good when young, wonder how the aged ones would be. — 7 months ago

Boekenhoutskloof

The Chocolate Block Cinsault Blend

2021
Excellent - well rounded, full
— 23 days ago

Roberto Henriquez

Rivera Del Notro Moscatel de Alejandría Blend 2022

truly delicious, ate with vongole and fish piccata. goes so well with the parsley — 6 months ago

Rickety Bridge

Foundation Stone Red Blend 2015

This is a nice “easy-to-drink” wine! Soft enough for almost any pallet yet pairs with so many things: burgers, red meat, cheese, fruit, or just sip! — 2 years ago

Rogue Vine

Grand Itata Los Amigos Red Blend 2021

Cloudy, full of cherry — 2 months ago

Rebecca Litt
with Rebecca

Pedro Parra y Familia

Pencopolitano Cinsault País 2019

Semi-sweet, light bodied, balanced tannins, pairs well across the meat spectrum (chicken, pork, as well as red meat). — 7 months ago