Jeremiah Diaz

9.2

Pale to medium ruby in color; black cherries, blueberries, and graphite on the nose; medium acidity; medium plus tannins; tastes like blackberries, black plums, and cardamom, and crushed gravel with a long finish. I like this wine. — a month ago

Eric Urbani

8.9

Made by son of Cuervo family — a year ago

John Willison

9.1

Apricot, white flowers, honeysuckle, not too cloying. — 2 years ago

Timothy Eustis

Wine Director, Red Lion Inn

8.9

Bright and medium meaty. Quite enjoyable. Chilled is a good idea here. 2021. — 4 months ago

Matt Keating

9.5

So smooth, definitely a sipper!! — a year ago

Meredith Cooper

9.2

Funky strawberry and blueberry. Bright, easy drinking. Wonderful for a hot summer night — a year ago

Jalyn Warren

9.1

Very refreshing. Not too sweet. — 2 years ago

Jodi M

9.3

Smooth, easy drinking. — 6 months ago

David Canales

9.3

Bright and crisp, another gem from Heidi Barrett. White peach, pear, and floral notes. Buttery and earthy. — 9 months ago

David Jimenez

9.1

I have been digging a lot of Mexican wines…What!? Yes, Mexican wines can be great. So far, I have started w/funky one’s and this 100% garnacha, does not disappoint. Had it w/deep fried, batter cauliflower sprinkle w/insects and a chapulín aioli… didn’t think it would hold, but it did. The wine needs be served chilled and needs to breather for a bit. I am too “happy” to get into the details of body, etc. but Let me tell you… It is a YASS! — 2 years ago