Had with a homemade Mediterranean feast
Tobacco and pomegranate. A little dry. Very nice! — 4 years ago
Phenomenal QPR. Really interesting wine. Great acidity. I liked it. They apparently make some higher end bottling, I’d love to try them. — 4 years ago
Citrus blossom, lemon and nectarine on the nose. Smooth with great mineralogy and flavors of citrus, stone fruit and a slight herbaceousness on the palate - really terrific! — 6 years ago
Rob and Molly 1/11/2025 — 9 months ago
Armas Estate “Uru Uu” Rosé 2021
Aragatsotn, Armenia 🇦🇲
Overview
A standout rosé crafted from 100% Karmrahyut, one of Armenia’s rare indigenous tenturier grapes (red skin and red pulp). Known for its deep pigmentation and perfumed character, Karmrahyut gives this wine its signature vibrancy. Fun fact: “Karmrahyut” translates to “red juice” in Armenian!
Aromas & Flavors
Bursting with rose petals, ripe red cherries, and a delicate lift of wildflowers. A subtle touch of honey rounds out the profile, adding nuance without sweetness.
Mouthfeel
Light yet textural — thanks to 5 months sur lie aging, which provides a silky, subtle creaminess beneath the bright fruit. Crisp, lively, and elegant.
Winemaking Notes
The sur lie contact enhances body and texture while maintaining freshness, making this rosé a fascinating blend of aromatic intensity and structure.
Food Pairing
Perfect with mezze platters, summer salads, fresh goat cheese, or even salmon tartare. Its floral-fruity core also works beautifully with mildly spiced Middle Eastern cuisine.
Verdict
An interesting and distinctive rosé — perfumed, layered, and true to Armenia’s unique terroir. Not your average pink sip — this one carries both charm and character. — 10 months ago
The ‘13 and ‘14 are available now and are completely geeky! The hybrid grape Kamrahyut is more than 90% of the blend. The aromatics are fascinating with rich plum, apricot, rose, and sweet herbs for the nose. The wine has medium-plus acidity and a solid tannic backbone. Dark and savory fruits on the palate. Enjoyable. — 5 years ago
Freddy R. Troya
Armas Estate – Uru Uu Karmrahyut 2015
Aragatsotn Province, Armenia 🇦🇲
Overview
Made from 100% Karmrahyut, an indigenous Armenian tenturier grape (red pulp as well as skin), this bottling from Armas Estate shows just how approachable and crowd-pleasing ancient varietals can be when crafted with precision.
Aromas & Flavors
Ripe cherry, plum, and pomegranate notes mingle with subtle floral tones and earthy undertones. A touch of spice and soft herbs lift the nose, while the palate is juicy, silky, and surprisingly elegant for such a deeply pigmented grape.
Mouthfeel
Medium-bodied with rounded tannins, approachable acidity, and a smooth finish that makes this red both distinctive and easy to love.
Winemaking Notes
Armas Estate, founded by the Armas family, is dedicated to reviving Armenia’s indigenous grapes through modern yet respectful techniques. Karmrahyut—rare outside Armenia—offers naturally high pigment and structure, but here it’s crafted for charm as much as power.
Food Pairing
Pairs beautifully with lamb kebabs, roasted vegetables, dolma, and aged Armenian cheeses.
Verdict
A true expression of Armenian heritage made modern, this 2015 Uru Uu is a gem for wine adventurers and an approachable introduction to Armenia’s native reds.
Personal Pick Highlight
I had the privilege of hosting a class with Victoria Aslanian herself—one of the estate’s owners—which made this bottle not just delicious, but deeply memorable. — a month ago