And they say its takes two to tango, this rarity from the great Peter Dipoli sure is something to spend the night with.
Still remarkably fresh in its primary fruit with one foot entering its drier stage embedding its very sophisticated and complex tertiary character of truffles, forrest floor, coffee, mint chocolate and spice. The palate flows with such an elegant posture, with a good portion very fine powdery tannins that holds the wine throughout and developing, complex finish. — 15 days ago
Slighty fruity. Very well balanced. Could drink this with anything. — 9 days ago
Lovely vind. Had it with White truffle pasta — 5 days ago
Sweet and exotically spicy on the nose with candied red fruit, some tangerine peel, a bit of gingerbread craziness and some vanilla undertones. On the palate this shows purity and clean fruit, paired with the typical Pinot light yet persistent tannins. Good long finish... food friendly and very nice. — 5 days ago
Very good expression of Sauvignon Blanc from northern hemisphere, great food wine! — 6 days ago