Norman

9.0

Taiheizan “Tenkō” Junmai Daiginjō). 

The brewer is 小玉醸造株式会社 (Kodama Jōzō / Kodama Brewing Co., Ltd.) in Akita prefecture.
This was all part of our Sake Day 2025 experience. We only tasted 60ish sakes out of an estimated 450, so a small fraction of what was available. While I attempted to rinse the glass with water and stay hydrated it’s difficult to fairly rate in this environment and I use it solely as a time to try a wide variety and interact with the brands. — a month ago

Rocky Fagioli

9.3

Back of the bottle rosé sake made of heirloom purple rice. Lovely fragrance, dry, serve chilled — 7 years ago

Justin Martin

10

Brought back from Japan. Floral and complex. — 9 years ago

Norman

9.0

Taiheizan Chōgetsu Junmai Ginjo
• Brewer: 小玉醸造株式会社 (Kodama Jōzō Co., Ltd.)
This was all part of our Sake Day 2025 experience. We only tasted 60ish sakes out of an estimated 450, so a small fraction of what was available. While I attempted to rinse the glass with water and stay hydrated it’s difficult to fairly rate in this environment and I use it solely as a time to try a wide variety and interact with the brands. — a month ago

Steve Pollack

9.2

Mature aged sake. Madeira qualities. — 7 years ago

Andy Tam

9.0

Creamy honey taste. Somewhat minty nose paired with negitoro and uni don — 8 years ago

Perry Riddle

9.3

Gorgeous, food-friendly sake. — 6 years ago

Hope E

9.5

Bright, aromatic & full of melon. — 6 years ago

Yuri

9.0

This is Kariho, Rokushu. Junmai ginjo. Very clear taste. Good with Fugu, Tecchiri:-) — 8 years ago

Christopher J. Simovich

9.5

Awesome by itself or with light fish or Kani. — 9 years ago