Raun Kupiec

9.0

I really like it, and the blend adds some interesting undertones. I love most of what I have tasted from Querciabella. But it just doesn’t reach the heights of a proper Burgundy Chardonnay, so at this price point I’ll stay with French. — a month ago

with Barbara

Barry Bleske

9.0

Nice depth chewy — 6 years ago

P Plusquellec

9.3

Fine wine, needs age — 9 years ago

Leona Hee

9.6

Decanted 7 hours — 10 years ago

Sipping Fine Wine

9.1

Querciabella, in Italian, means “beautiful oak” and surrounds their vineyards. Founded in 1974 by Giuseppe Castiglioni, now managed and owned by Sebastiano Cossia Castiglionii. Sangiovese from biodynamically grown grapes, Ruby, lovely nose of fruit, floral and spice. On the palate cherry and blackberry flavors with earthy herb notes and spicy cacao. Fine tannins, good balance, medium+ finish ending with earthy character. Nice value, consistent. — 6 months ago

Nathaniel DiMaggio

8.9

Delightful wine. Fruit just starting to integrate with tannins. Needs another 5 years to be really enjoyable in my opinion but still very good. — 8 years ago

with Valbruzzoli, Lida and 2 others

Marcia Finberg

9.3

Strong and bold. Great wine with food. Thanks, Delectable for turning me on to it! — 9 years ago

Gilbert Van Hassel

9.1

Last bottle. New year’s eve spash. Almost Madeira like. — 4 years ago

P Plusquellec

9.6

Actually, is 100% Merlot and is fabulous. One of best I've had and would not have readily thought it would be from Tuscany for this varietal. (2,000 bottles made) — 9 years ago

John Rieber

9.0

Lots of fruit and full-bodied — 9 years ago

with Alex and Bruce