Neil Valenzuela

9.0

Deep ruby color. Aromas of plum, blackberry, pepper and clove. Smooth, blackberry and cherry flavors, red currant flavors, and oak finish. — 5 months ago

Mandi Speidel

City Territory Chicago, Maverick Wine Company

8.9

Jeremy Wade Vass Turns 50!!! — 2 years ago

with Jeremy and Billy

Martinez

9.0

100% Pedro Ximenez from vineyards in Moriles Altos, one of the top areas within the Montilla-Moriles appellation. Vines are rooted in albariza (tosca hojaldrada) soils. Aged for an average of 3 years under flor in the solera system and bottled en rama (unfiltered). Intense nose with notes of toasted almonds and yeast. Sharp, very dry and saline on the palate. A very powerful and sapid, quite persistent wine. Umami 💣 — 3 years ago

Daniel Sullivan

9.1

Straw brilliant color.
Fun nose reminiscent of Alsatian whites with a bit of aldehyde nuttiness.
Dry palate with smacking acidity and a long finish.
Fino Sherry without the fortification:) — 6 months ago

romo

9.2

Great new natty bar & shop in Cambridge. 🌰 🥜 — 2 years ago

Daniel Bloom

9.1

The Pasadas are a particular favorite of mine. Funkier manzanilla, and with a heavy winter coat of flor, even more.
N:Salt water taffy, salt water, almonds, while flowers.
P: Bone dry, achingly so, not even a hint of wood, all seashore grass and pith. Hinting at fruit. All it’s own. — 3 years ago

Ian Hamel

9.2

2023/9. Wonderful manzanilla - deeper and richer than most, but with also powerfully dry and with the signature salinity — 7 months ago

Peter van den Besselaar

9.3

NV Razorsharp, bone dry salinity — 7 months ago

Mario Martínez Colino

9.0

61 DORADO EN RAMA. Espectacular solera de verdejo y palomino. Todo un trampantojo Cádiz-Rueda. El vino de la corte de los Reyes Católicos, por 25€ se puede beber un poco de historia. — 2 years ago

Daniel Bloom

9.3

This bottle has been open in fridge door for 2 days.
N:Very saline, crystal sea water. old docks, but fresh. Not wet. Some oranges and a wee bit o vanilla.
P: Complex briny salt water. Tide pools,
Chewy but delicate. A powerhouse manzanilla from the west end of the bodega.
Delish.
Saca of 2019..Day 196, July 15.
— 3 years ago