Riki Noar

9.2

Smells like apple cider
Bitter almond, cherry dry pleasant — 21 days ago

Steven Beishuizen

9.2

A strawberry and light cherry nose. On the palate, that strawberry flavor intensifies for me into those huge, red-throughout strawberries you find at the peak of season... The wine has bright acidity, but seems to have a savory earthiness that makes me think of sausage rolls... The finish is longer than I expected with perhaps some greener notes developing at the end. This wine would go great with a giant charcuterie plate I think, though my wife was significantly less enthused than I was with this bottle as she was a bit offended with the acidity. — 2 years ago

with Anita

Alan Hense

9.0

Traditional gewurtztraminer notes. Lychee, baking spice, and intense nose. Love it. — 3 years ago

Frederic Lebourg

9.4

Quintessential gewurtz from Alsace. An excellent value. Works terrific with a seared foie gras — a year ago

Maki

9.2

Well balanced. ALC 12.5% not to sweet not too dry, white flower — 2 years ago

Michael Schamis

8.9

Classic Cremant Rose. Bright, crisp and dry with lush red fruits and small, elegant bubbles. — 3 years ago

with Kati

Greg Gratson

8.9

Pretty good, $17 from stirling wine — a year ago

Alan Hense

9.5

Pronounced nose and concentrated palate of rose petals, lychee, nutmeg, lemon drop, over ripe pineapple, and blossom. Long finish. Sweet and delicious. — a year ago

Sylvie schryburt

8.9

Ce vin a une acidité assez prononcé, odeur parfumée, goût légèrement floral, malgré son 11g de sucre, j’ai l’impression que c’est un vin sec. Un bon vin. $17 - SAQ — 3 years ago

Andrew Kern

9.1

Tastes like a poached pears — 5 years ago