Vin Santo

Del Maguey

Santo Domingo Albarradas Single Village Mezcal

Love the DM lineup. — 8 days ago

Carla, Ron and 16 others liked this
Hugh O'Riordan

Hugh O'Riordan

Got the worm?

Les Creisses

Vin de Pays d'Oc Syrah Blend 2018

Dan R

This tastes like a really good version of exactly what you think it would taste like. A good southern French red red that is - kinda foxy, vinous, with some earth and pepper on the palate, some green notes, and a macerated blackberry / raspberry core. Weighty, but with a nice beam of acidity and grainy tannins. Solid wine. Great match with carbonara, it would have killed with caccio e Pepe — 16 days ago

Chris, Mike and 5 others liked this

Charles Gonnet

Vin de Savoie Rosé

Someone else mentioned kiwi in their notes and that’s exactly the note I was trying to come up with!! You know when you know a note but are having a hard time placing it? 🥝 — 21 days ago

Neil, Severn and 11 others liked this

Fattoria di Fèlsina Berardenga

Vin Santo Chianti Classico Sangiovese Blend 2008

First Vin Santo. — 19 days ago

Sharon, Ira and 13 others liked this
Severn Goodwin

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The best Vin Santo...



Santo Winery

Aspa Volcanic Terroir Assyrtiko Blend 2018

Lovely wine with a little decant and served closer to room temp — 20 days ago

Matt, Josh and 10 others liked this

Domaine Schoenheitz

Vin d'Alsace Riesling 2017

Very nice, crisp acidity with a touch of sweetness. Went very well with dips and snacks. — 3 days ago

Villa Pillo

Vin Santo del Chianti 1997

1997 Vintage. 15% Alcohol. Wow, just lovely with white chocolate dipped lemon biscotti. Good fruit and acidity. — a month ago

Sharon, David and 6 others liked this

Château de Reignac

Grand vin de Reignac 2005

David T

I bought this on release somewhere between $25-$27.

My first bottle. I have seen people post this w/ nice reviews. It over delivers the price point.

Still needs another 5 years and will live well for 10- 15 years more.

It is classic good vintage Bordeaux. Blueberries, dark cherries, black raspberries, black plum, tobacco, graphite, stone, limestone, moist clay, sage, bay leaf, darker, withering florals, smooth acidity and length, balance & polish for days.

Yeah, the zucchini & sugar snaps peas are cut from my garden the end of this week. If you haven’t had sugar snaps peas out of the garden, you are missing veggie candy. Both crazy good w/ the snap peas taking the tape.

92.5 is more accurate. Really doesn’t taste like a Bordeaux Superior at all.
— 16 days ago

Josh, Peter and 24 others liked this
Joshua Fisher

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Nice snap peas

Domaine Belluard

Le Feu Vin de Savoie Gringet 2017

Beautiful. Apple and mineral nose. Petrichor. Aromas somewhere between a mineral riesling and Chablis, a little oxidative but so crisp. Palate is not very dense but has a lovely briskness and a lingering finish. Interesting secondary qualities just starting to develop. — 11 days ago

Lyle, Aravind and 20 others liked this