First of a big batch of Testarossas from WB…fantastic Pinot, cherry is predominant, maybe the slightest bit too fruity? J smells smoke but I’m not really getting that. Maybe it’s my mood, but didn’t leave a ton to the imagination - though not a bomb at all. I’ve been spoiled w good Pinot lately so the bar is high — 2 years ago
Five single-vineyard CA Pinots vs 5 Burgs: Gevrey-Chambertin, Vosne-Romanee + three 1er Crus Beaunes. All 2005s. Rob Jensen, owner, and Sue Ryan, lead wine educator at Testarossa joined our group for the tasting. Our #3 — 3 years ago
Decent bottle with wonderfully warm and inviting atmosphere. Bold taste that stands separate from the labels more well known offerings of pinot noirs and chardonnays. — 8 months ago
On 20-11-21 La Versa Testarossa 2003 degorgiato iv trimestre 2011 — 3 years ago
Super smooth full bodied with cherry notes — 3 years ago
Delicious. Standing up quite well to aging. — 3 years ago
Another excellent Testarossa Pinot….this one on the nose was as fruity as expected but on the palate more refined, slightly earthy even, probably the age….agree that the Testarossas bring darker tones that distinguishes them from other good Pinots…perfect with pan seared duck breast, befitting the season — 2 years ago
Delicious! — 3 years ago
Five single-vineyard CA Pinots vs 5 Burgs: Gevrey-Chambertin, Vosne-Romanee + three 1er Crus Beaunes. All 2005s. Rob Jensen, owner, and Sue Ryan, lead wine educator at Testarossa joined our group for the tasting. This Siduri made a strong showing at #4. — 3 years ago
Julia
Vine Styles — 8 months ago