SPARKLING LUNCH
Pale salmon in color.
Light red fruits on the nose with apples, apricots, strawberries, minerals, yeast, brioche and spices.
Medium bodied with medium plus acidity.
Dry on the palate with raspberries, strawberries, citrus, lemons, apples, yeast, spices, bread, minerals and light sea salt.
Long finish with lemons and limes.
This is a delicious Rosé Sparkling wine from Russian River Valley. Nicely balanced and elegant.
Delicate and reserved. Fruity, crisp and easy drinking. Feels like a Rosé Champagne.
Needs 45 minutes of airtime to open up properly. Worth the wait.
This vintage Sparkling wine will continue to age nicely in the next 5 to 7 years.
Wine Spectator 93 points.
Good by itself as a sipping wine or with food.
A blend of 77% Pinot Noir and 23% Chardonnay. Aged for 3 years in the bottle before disgorgement.
13.5% alcohol by volume.
92 points.
$58. — 2 months ago
2018 vintage, disgorged 11/21/22. — 24 days ago
Celebrating Rafael’s & my wedding! Yay! Refreshing, aromatic & tiny bubbles! — 3 months ago
70% Gamay, 30% Poulsard — a month ago
Well balanced fruit, acidity, and brioche notes. — a month ago
A fantastic bubbly to celebrate our backyard wedding weekend in Palo Alto - this was for Happy Hour on Monday July 1 2024 at our place in Palo Alto — 2 months ago
Jeremy Shanker
Sommelier at RN74
One of the great Cali sparkling wines. Never disappoints and total crowd pleaser. — 7 days ago