Samuel Sabori

9.0

Aromatic, honey, white flowers… what did the label say? Spicy and energetic? Floral and aromatic, textured and lush. — a month ago

with Sean and Julia

Justin Martin

9.1

Light bodied, slightly effervescent, and quite acidic. Surprisingly lemony. Lots of raisin. Maybe some rooibos? This is a good time. Had it with Naples style pizza. — 5 months ago

Beth Hamilton

9.5

The bottle describes this wine this way: “putting your feet up” And that’s exactly what it is. It strikes a brilliant balance of Welches juicy grape juice with actual thoughtful wine. Perfect for glugging and relaxing. — 7 months ago

with Parviz

John Edgar

8.9

Really really nice served cold! — a month ago

Bob McDonald

9.2

A rare and unusual grape variety native to Puglia in the heel of Italy. This is fermented on skins. Very textural with a great mouth feel. Ideal for warm climates - this is from the Riverland. Drought tolerant with thick skins. — 4 months ago

Raff

8.9

Almost transparent in colour. Hibiscus, dandelion greens on the nose. Salt, chalk, Korean melon, lingers. Super easy drinking. — 9 months ago

Bob McDonald

9.1

From the warm Riverland area this is a very tasty Monte. Fresh and spicy. Smooth tannins with a slippery mouthfeel. A great bistro wine to serve by the glass. Postscript: The ultimate Pizza Wine. — 4 months ago

caleb tenenbaum

9.4

yum!! juicy and fruity but not sweet.. balanced by nice acid and funk. label just says THE RIVER in purple seems like the importers put a totally new label on it — 5 months ago

Akshara Krishnadas

10

Very gentle, smooth, lightly effervescent. Berries and rose — 6 months ago

John Azzopardi

8.9

Honey, easy drinking, would smash again — 10 months ago