Península De Setúbal, Portugal

Quinta da Bacalhoa

Cabernet Sauvignon 2006

What a great nose. Text book of cabernet. Great great wine — 22 days ago

Ed, Victor and 1 other liked this
Ed Motta

Ed Motta

Tantos anos que não provo esse, o Má Partilha, e o Chardonnay Cova Da Ursa. Anos 90 total.
Cristiano Humberto Naves de Freitas Azevedo

Cristiano Humberto Naves de Freitas Azevedo

É outra pegada @Ed Motta . Ele tá text book CS e muito perfumado.
Esse estava na minha adega desde 2008

Filipa Pato

3B Brut Nature Bical Berry

Our first official, post-COVID dinner with most of our old wine crew, plus new friends. No notes, but honest scores. — 8 days ago

Ericsson, Lyle and 16 others liked this
Peter van den Besselaar

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Love Filipa Pato wines!
Severn Goodwin

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We sabered this one! 🗡️

Luis Seabra Vinhos

Xisto Ilimitado Douro Branco 2018

Usually it’s a curse when your wine seller says it’s “ Chablis-esque”. Not this time. What a sensorium of fruit and layers of sea shell minerals; green apples, a bit of lemon curd; rs? Pitch perfect balance, pitch perfect price-under 27$. If this doesn’t convince you Portugal can swing with the heavy hitters,….From the Douro. — 6 days ago

Owen Mazon
with Owen
Severn, Ceccherini and 1 other liked this

Casa Ermelinda Freitas

Sand Creek Red Blend 2018

Very nice blend, right off the bat. — 5 days ago

Folias de Baco

Uivo Pt Nat Branco

Hazy pale lemon; medium intensity aromas of pear, Asian pear, green apple, green apricot; dry, high acid, low alcohol, medium body, medium plus intensity flavors consistent with aromas; fruit is quite tart, refreshing for a pet nat — 10 days ago

Daniel P., Severn and 2 others liked this

Luis Pato

Vinhas Velhas Baga 2016

N: Roses, tar, eucalyptus, mint, pepper, Red flowers and fruits.
P:Bracing acidity, prickly, med-light body,( are we sure this isn’t Nebbiolo?)
Cherries, Very much like a cross between Nebbiolo, Pinot Noir, and Sangiovese. I think I’ve said that before.
Black raspberry fruit, fine tannins, a med finish.!
As it sits in the glass, tobacco rears it’s head. The body fleshes out a bit. Acidity recedes.
— 4 days ago

Mike, Byron and 2 others liked this

Santola

Vinho Rosé

Fun Portuguese rosé vinho - fresh strawberries, good minerality and that classic touch vinho verde effervescence that makes it just tasty and great with seafood. — 7 days ago

Ericsson, Josh and 5 others liked this

Sidónio de Sousa

Brut Nature Rosé Blend

Fun stuff and food friendly, wish it were easier to find! — 2 days ago

Severn, "Odedi" and 4 others liked this

Vinhos Barbeito

The Rare Wine Co. Charleston Sercial Special Reserve Madeira

This is a fantastic issue by Rare Wine & Co and is very representative of its style. Just please give it many more years, 7 to 10 I would say. Cool stuff and decently priced. — a month ago

Adriana Pagliano
with Adriana
Ron, Severn and 2 others liked this