Parellada

Raventos i Blanc

de Nit Rosé Cava Blend 2020

We opened this beautiful Cava, the 2020 Ravantós i Blanc Conca del Riu Anoia Extra Brut Cava Rose. From Catalonia Sant Sadurni D'Anoia, Spain. A blend of 44% Xarel-lo, 39% Macabeo, 12% Parellada and 5% Monastrell.

On the nose is strawberry, lemon, white peach, lime peel, almond and a bit of minerality.

On the palate there is strawberry, citrus, lemon, lime peel, tarragon, hazelnut, yellow apple and minerality.

This wine is medium bodied with an onion skin color with a bone dry mouthfeel medium + to high acidity that leaves us with a long fresh citrus wet rock finish. At $23 you can't go wrong. This will hang with the best sparkling wines. I hope everyone had a wonderful weekend please stay safe and healthy heading into this week ahead. Nostrovia! 🥂🥂🥂🥂
— 3 months ago

Ray, Severn and 18 others liked this

Juvé y Camps

Gran Reserva de la Familia Brut Nature Cava Macabeo-Xarel-lo-Parellada 2017

Jeremy Shanker
9.0

Tinned fish board pairing. Cava at its most exotic and tropical — a month ago

Tom, Bob and 3 others liked this

Miguel Torres

Viña Sol Catalunya Parellada Grenache Blanc 2021

This wine has a strong flavour associated with apple and citrus.

Good wine to share with friends for social events!
— 3 months ago

Raventos i Blanc

Reserva Brut Cava Macabeo-Xarel-lo-Parellada 2020

The mousse is incredible! A cloud of bubbly goodness — 4 months ago

Skip, Ira and 7 others liked this

Recaredo

Gran Reserva Brut Nature Terrers Xarello Macabeo Parellada 2012

Heerlijk… maar na bijna 5 jaar ouderen, hoeft hij niet nog 6 jaar te liggen wachten om geopend te worden… — 5 months ago

Eric and Peter liked this

Raventos i Blanc

De la Finca Conca del Riu Anoia Barcelona Macabeo-Xarel-lo-Parellada 2014

Wow - best biodynamic bubbles. Brought back from our tour of Raventos in Spain and just amazing. Balance between mineral and apricot, no sugar. Great vintage. — a month ago

Cellers de Can Suriol del Castell

Azimut Cava Brut Nature Macabeo-Xarel-lo-Parellada

It’s so so. Don’t love the after taste—something I’ve noticed with cheap cava. — 4 months ago