Noto, Agrigento

Il Mortellito

Viaria Bianco Moscato di Noto

Amazing flavors easy and unique v2019 — 3 months ago


Z Prosecco

Wow! Hands down one of the best Prosecco I’ve ever had. Rewarding to see it’s 100% Glera, all hand harvested from some of the oldest and best vines. The effervescence is super fine, that of champagne. The wine showcases peach, light green apple skin , stone crushed fruit which is accompanied by a beautiful minerality in the mid palate stretching through the finish. An outstanding style. Well done David Noto, the winemaker! — 6 months ago


Black Dragon Junmai Ginjo Sake

Mary H

Omakase Tetsui sake flight 2/3
Restaurant tasting notes: Fukui / Kokuryu Juneau Ginjo has the imposing presence of sakes brewed in the Noto Toji style of western Japan. Its deeply mysterious flavor seems to come from the earth itself: rich, dynamic, and welcoming
— 2 years ago


Nerobaronj Nero d'Avola 2009

Made from 100% Nero d’Avola, where Avola is named after a small town near Pachino in the wine valley Val di Noto in South-East Sicily. The first vines were planted there hundreds of years ago. This Gulfi Nerobufaleffj is very elegant, silky, intense ruby red, with a bit of earthiness, black fruit. Delicious! — 5 months ago

Anthony and LM liked this


Spumante Metodo Classico Extra Brut Moscato di Noto

Jeremy Shanker

Easily my new favorite sparkling wine. Need to get more of this! — a year ago

Ryan, Alex and 14 others liked this


Allemanda Sicilia Noto Moscato Blanco 2018

Haven't had much moscoto but this I'll drink happily — 2 years ago


Santa Cecilia Noto Nero d'Avola 2013

Xmas eve 2020 from trip to Sicily for hall and miles bdays - with rack of lamb, parsnip pancakes. Lulu and Rusti — 6 months ago

Marchesi Mazzei

Zisola Doppiozeta Noto Rosso Red Blend 2016

"a muscular wine, with notes of tobacco and deep fruit". Improved after 1 hour of decanting. A superb Sicilian wine — 6 months ago

Celler Vall Llach

Embruix Priorat Grenache Blend 2018

Nariz muy floral pero en boca sin embargo se muestra muy intenso. Noto mucha madera y cuero an entrada. Potente aunque algo corto al final. — a year ago

Ana María
with Ana
Serge liked this