Brian Hearty

9.2

NV. Enjoyed this same wine with dessert at Jaleo recently and it paired great again today at Bar Spero with the torrijas with pumpkin sauce and green walnuts.
— 19 days ago

Louis Martin

9.0

Jasmine, grapefruit, and chamomile, served right from the tap! Went very well with a wide assortment of flavorful Mediterranean dishes. — 4 months ago

Peter van den Besselaar

9.3

NV | ultimate nectar for the gods, sweet ánd fresh, beautiful. — 7 months ago

Kristen Grimes

9.4

Fruit forward apricot aromas with briny undertones, soft acidity and a rounder structured body with apricot and olives and lingering saline minerality. — 2 months ago

Peter van den Besselaar

9.0

Vintage 2016 | — 4 months ago

Brian Hearty

9.1

2022. We really enjoyed this wine with our pan con tomate, bellota jamoń, and manchego. — 5 months ago

Jeroen Koenen

9.0

Good, yet not very ‘special’.
Paired it with Ottolenghi’s Orzo Puttanesca. — 3 months ago

Callum

9.9

I had this previously at the Old Vic Theatre, tasted beautiful again 2nd time around — 4 months ago

Pippa

9.1

So good! Slightly effervescent, slightly perfumy, citrus. Hazy and wonderful. — 4 months ago

edward Simpson

9.0

A Bossa restaurant in Tavira recommendation, near Lisbon, made from grapes 🍇, caramel, amd oranges galore Palmela — 9 months ago