Ray Vanderhoff

9.2

Nice Mendicino Cab. Dark ruby color. Intense nose of black cherry and vanilla cream. The very busy pallet includes dark cherries and currants with hints of cocoa, tobacco, baking spices and that ever present vanilla. Soft but rich at the same time. The finish just goes on and on. Aged 26 months in French Oak. Also a great value! Appreciate you sharing this one, Kase! — 19 days ago

Lauren Golanty

8.9

Good - table red with dark fruit. We had it with country ribs and it was a nice counterpoint — a day ago

Jason Keefer

8.9

Candied ginger and lemon rind, very nice. — 15 days ago

with Natasha

Eric Urbani

9.1

VG orange wine, went really with roast lamb — 7 days ago

JKT

9.0

Phillips steak dinner with Hsing ET opened before food. Very attractive floral nose and good balance and velvety palate. Not paired as well as Jordan’s Cab. Needs more aging. — 10 days ago

Joe Carroll

Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions

8.9

Bright carbonic zin — 5 days ago

Mark Mannebach

9.2

Cherry blackberry notes up front with warty mineral tones on backside — 2 days ago

Turd Ferguson

9.1

Phil Baxter is the man. Always pure, clean, transparent winemaking. I prefer the Oppenlander vineyard but this is delicious. 6-7 years seems a sweet spot for these AV PNs. — 12 days ago

Michael Chelus

9.1

Black cherry, raspberry, currant, vanilla, oak and hints of eucalyptus. Full-bodied and soft tannins. — a day ago

Brendan Baker

8.9

Raspberry, fallen leaves, rain water. Lovely balance, but this bottle seemed a bit over the hill — 20 days ago