Jerry Raphael

9.3

My favorite botanical gin. Excellent in G&Ts and Martinis which are my go too cocktails. — 3 years ago

Mick Farrell

9.3

Martinis Maximus — 7 years ago

with Roy, Richard and 20 others

Brian Dugan

9.3

Golf at Poland Springs (a couple swigs of great water), martinis and now this with a couple of nice New York strips. Life is Good. With friends Ian and Maureen Johnson. — 9 years ago

Antony Mancuso

8.9

Really good. Dont use this for dry martinis but good otherwise. — 10 years ago

Jim

9.5

IMO a great consumer priced gin. Makes EXCELLENT g&t and very good martinis. Smooooth and well balanced — 10 years ago

Steve Young

9.6

This makes one of the best Martinis I have had in a good while. — 11 years ago

marlon

9.0

This is my go to Vodka in my house. Smooth and very strong at 50% or 100 prompt and a good base for any drink. Caesars , martinis, margaritas you name it will mix with it. — 11 years ago

Serena Peters

9.3

Mineral, oysters and pear on the nose. This smells like a coastal vacation to me. Medium bodied with a touch of effervescence- on the pallet, a honeyed, refined funkiness full of tart acidity and salty flavors- dry finish with the unmistakeable taste of olives. Absolutely fantastic. Drink if you love martinis
— 6 years ago

Paul Weil

9.0

Yes, this is a cider, not a wine. However, it was crafted with love by Dave Harvey, one of my favorite Washington winemakers. Apples are something else at which Washington excels, along with those wonderful Walla Walla onions. However, I digress, distracted by the idea of a Dave Harvey Walla Walla onion dry vermouth wine. What amazing martinis would be made possible! 🍸

Any road, this cider is no slouch in the flavor department! It is 100% juice from five different apples, and weighs in at a nice 6.9% ABV. In terms of residual sugar, this is more like a Pinot Grigio than a Moscato, dry but not biting or tart. I bought a case; with a splash of real brewed ginger beer it is a go-to afternoon cocktail! — 7 years ago

ReGina Newkirk

9.5

A new, creamy limoncello. Great for Key Lime Martinis. Does not have to be refrigerated. — 9 years ago

Craig Benner

9.0

Very interesting Spanish wine. Only big red by the glass after some martinis so went for it. — 10 years ago

Marcus L

9.5

Freakin awesome. Lucky to get to try. Like visiting my grandma right before cocktail hour. Quiet and reserve till the martinis roll then can't calm it down. — 10 years ago

Samuel James

9.1

Camomile and sage. So good, I feel like making martinis!! — 11 years ago

Craig Benner

9.3

Had this after about 100 martinis so our taste buds were shot, but we all enjoyed it immensely. — 11 years ago

Michael Mugmon

9.5

Brought this home from the office before the lockdown. I carried this back from London, where this is one of the main gins they serve at the Dukes Bar for their legendary martinis. Hope I can get back there again. — 6 years ago

Steven Schafersman

10

This French vermouth is the best dry or white vermouth in the world. It is a wonderful blend of herbs and other botanicals that far outshines common Italian vermouths. It’s hard to find and so good I don’t use it with gin martinis, saving it for vodka martinis, preferably with Belvedere. — 7 years ago

Jose Otero

9.2

Martinis at The Lady — 9 years ago

with Luis

Stephen Becker

9.0

Your flight attendant ain't afraid to tell it like it is; there's only MMA on the in-flight entertainment system; and, martinis are served by the can. There's only one section on this flight: smokin'. — 10 years ago

Ashlee Howarth

9.3

$2 martinis. Sweet mango flavoured run with mango purée is delicious. — 10 years ago

Jed

8.9

Wonderful. Where tanqueray comes from. If you 'real the type to have a few gins around, this has to be one of them. If you only keep one on hand for martinis or g&t's, this might be the one. Viscous and herbaceous with a little lemon zest and a bit of sea grass. — 11 years ago