Lazy Bones

Stones & Bones

Red Blend 2019

Delicious, nice nose, good fruit yet balanced dry and good finish. Lovely — 3 days ago

Martin Müllen

Kröver Paradies Spätlese Trocken Mosel Riesling *** 2020

Lyle Fass

Wow. What a nose. Confectionery city. Elite confectionery. Like God’s carnival but on a lazy spring day. So gorgeous. Citrus, candied lime, apricot, slate. So complex. Just stunning stuff. Palate is so elegant and juicy with just tremendous complexity and amazing fruit presence. Elegant and round. Man do Martin’s 20’s remind me of his 16’s. Icing on the cake texture and so sappy. Amazing purity and depth. Concentrated and ripe with great structure and grip. Super pure and deep. Genius. My score might go higher with air.

9.6 to 9.7 with two hours of air. So complete and so complex. The depth here is something special as is the accuracy and vividness of the fruit on the finish.

@Delectable Wine this is the alte reben. Thanks!
— a month ago

Severn, Matthew and 6 others liked this

Viña William Fèvre

Espino Chardonnay 2011

Earthy, herbaceous aromas of Brown, river mud and clay, cattails, plantain, fungus and peach, with matchsticks and ripe grapefruit. Medium-creamy texture sharpens into bright lemon citrus and Granny Smith morphing into crabapples. Green table grapes, sage, peppercorn, grapefruit and orchid textures shoot to clean river and trout bones. Racy, with twists and turns, a real ride down the rapids #chardonnay #chard #espino #chile #williamfèvre #mountainwine #maipoandes #maipo #SanJuandePirque #pirque — 4 years ago

Chateau Montelena

Napa Valley Cabernet Sauvignon 1999

Good but didn’t compare to the the others opened during the night. Napa Cab bones, with some fruit still showing — 4 days ago

Tom, Shay and 6 others liked this

Château Haut-Bergey

Pessac-Léognan Red Bordeaux Blend 2009

Opened 4 years after the first bottle. The change is unbelievable and it rememberd me why I bought it. Drunked on a lazy sunday afternoon with no food pairing. — a year ago

Domaine d'Aupilhac

Lou Maset Languedoc Red Rhone Blend 2016


Great bottle for drinking on a lazy Sunday watching football. — 4 years ago

David, Amr and 8 others liked this

Maison La Belle Vie

Petit Verdot

Drinking local in the Grand Valley AVA (Palisade CO). Such a fun place to visit....wineries on bike, exceptionally lazy today so electric assisted (like a golf cart on two wheels). Colorado has a lot of mediocre wine but Petite Verdot has been an exception. Dark fruit, oaked, old world feel. Surprising. — 4 years ago

Mike liked this

Cherry Pie Wines

Pinot Noir

First enjoyed with Dave Roesler at Luna in 2017 or 18. It was $70. Found it for $20 this winter of 2022 at Lazy Acres and shared with the Hidegs. Also amazing — 17 days ago

Rene Rostaing

Ampodium Côte-Rôtie Syrah 2015

Drinking beautifully with a Northern appellation feel to it, more Brune and schistous to me. Would love to know all the lieu dits that contribute and their proportion in the final blend. Its darken fruit profile, meaty/smokey and forest notes make the argument that it’s of northern origin. Its opening up for now there’s a rich stream of dark black fruits reminiscent of Black raspberry liquor, soaked plums, almost prune, and overripe black berry/cherry. There’s still freshness to the fruit however, nothing ox’d or decaying. Singed cedar, leather, ash, roasted meat and animal come next, followed by the garrigue and bacon fat. Threads of eastern spices and of course pepper. It elusive now, the aromas coming and going. Palate has some lovely richness and bones to accompany it well, never pushy, always with restraint and nerve. Reminds me of Barolo. Great “basic” cuvée for Rostaing this vintage. Day 2 this really got going, much more harmony and focus on the nose. Loads of bitter root and pastille notes developing among its dark content. Very delicious — 2 years ago

Keith, Josh and 3 others liked this

Fattorie Romeo Del Castello

Allegracore Etna Rosso DOC Nerello Mascalese-Nerello Cappuccio Blend 2012

Wonderful Etna Rosso. Plenty of red fruit, high minerality, very fine bones and tannins. Improves wonderfully in the glass. A great nerrelo mascalese (90 pct) — 4 years ago

Brecht liked this