Lime zest, sea breeze, limestone. Citrus fruit and salinity carrying through on the palate. High acid, food wine that speaks to its seaside origins. Pair with white fish or sushi. — 7 years ago
1 February 2015. Astor Wines, New York, NY. — 11 years ago
Mykket nice — 6 years ago
Beautiful place different grape fabulous experience with tapas and hake — 8 years ago
Delectktkxable! — 13 years ago
Underripe raspberry and strawberry, lemon, mineral ✨ — 5 years ago
11 months on the lees. Floral and fennel aromas. Huge fruit. — 11 years ago
Brian Hearty
2025. Brought a bottle of this Txakolina, which is one of my go to seafood wines, over to my friend’s tonight. He ended up grilling skirt steak, broccolini, and spicy homegrown peppers. The little bit of spritz and nice acidity worked great with dinner! — 16 days ago