We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
This rarely disappoints and is, next to Deutz, Pol Roger and Henriot, my favourite go-to champagne. Love the fresh red fruit with the creamy background and rich, round mouthfeel and the long lasting, tiny bubbles. Such good sipping! — a year ago
Daron Watson
poached pear, peach nectar, apple purée, pastry & brioche, quince & quinine, hints of ginger & minerals — 10 days ago