Jay Kim

9.0

Dinner w/ Aussie Crew at Gia Trattoria - April 10, 2021 — 2 months ago

Diederick Swagemakers

9.0

Value for Money🍷 — 4 months ago

Jordi Pazo

9.7

Visita Celler Costers del Siurana, Clos de l'Obac, Gratallops (Tarragona). 100,00
Garnatxa 80%, CS 10%, Syrah 10%.
13.04.19 — 2 years ago

Dr. Owen Bargreen

9.5

The 2015 Clos Mogador is a absolutely stunning release from this historic Priorat estate. Located in Gratallops, in the heart of the Priorat hills, René Barbier, one of the founders of the Priorat revolution, crafts an incredible blend of 40% Garnacha (lauched from 80 year old vines), 35% Cabernet Sauvignon, 20% Syrah and 5% Morvedre, Pinot Noir, and Merlot. This immediately reveals seductive aromas of red cherry preserves, rose petals and roasted figs. On the palate this is ripe and intense, yields bright flavors of orange rind, red cherry and red raspberry with wild thyme and garrigue flavors. Intoxicating and beautifully structured, this beautiful wine will evolve gracefully for many years to come. Drink 2019-2040- 95 — 2 years ago

Erik Michielsen

9.3

Beautiful and elegant. The nose is so pretty (like Big Chief). Dark fruit - well integrated - and oh the long licorice run. Don’t ever - ever - go to Barcelona without making the trip to Priorat / Gratallops. — 3 months ago

with Debbie

Ferran Escrivà

9.6

What a wonderful wine!! 😱 — 2 years ago

Jordi Pazo

9.1

Visita Celler Costers del Siurana, Clos de l'Obac, Gratallops (Tarragona). 65,00
Garnatxa 35%, CS 35%, Merlot 10%, Syrah 10%, Carinyena 10%.
13.04.19 — 2 years ago

Martijn

9.3

100 procent carignan according to the label. Very old vineyards. Lush lush lush. — 3 months ago

Dick Schinkel

9.3

Only 609 bottles this vintage !! — 5 months ago

Jordi Pazo

9.1

Visita Celler Costers del Siurana, Clos de l'Obac, Gratallops (Tarragona). 65,00
35% Garnatxa BL. 30% Macabeu, 30% Xarel.lo, 5% Moscatell d' Alexandria.
13.04.19 — 2 years ago