Brett Vanderbrook

9.0

Seriously well made California Chardonnay. Yes, it’s big, it’s oaky, it’s lush. But god damn it, it’s good! This is the Chardonnay somms guzzle in the back while recommending some funky natural wine at the table. Vanilla, butterscotch, lemon curd. But it still has good acidity to balance out the richness, akin to something from the Côte d’Or. I’m willing to bet it ages really, really well. — 25 days ago

with Raina

John Malcolm

9.2

Lovey bouquet. Black currants, blueberries, lavender, and a hint of chocolate. Sweet and full-bodied. It is drinking exceptionally well now, but it is still very fresh, so it could stay in the cellar a few more years. — 3 months ago

Jammer

9.3

Really nice, deep ruby fruited with a long smooth finish. Very enjoyable. Another bottle in May 6, 2022 was equally enjoyable. Going to have to get some more of this stuff! — 5 months ago

Ted Grigsby

9.4

Wonderful Alexander valley red. Paired with sourdough pizza. — 25 days ago

with Kristin

Ted

9.2

What I like about this wine is that finish just hangs on for the longest time. Seems like it just clings to your mouth. Very nice. — 2 months ago

with Jeni

Joe DAscoli

9.2

More Bordeaux like than expected but very good — 4 months ago

Charles Mires

9.4

Outstanding. Full bodied and not overripe. Great effort in a great vintage — 6 months ago

Caroline T

9.1

Very drinkable. Lovely winery — a month ago

with Jason

Doug Griffin

9.5

Outstanding, ready to go at this point. Crushed red and black berries, vanilla, dark chocolate,. Fleshy and addicting — a month ago

Lyn Farmer

9.3

Bright, medium ruby color with pronounced aromas of raspberry, blackberry, violet, black currant, mocha, forest floor, red plum, black cherry. Crisp acidity and surprisingly (based on the gorgeous, huge bouquet) it is only 12.9% abv. With this bright acidity, medium body, elegantly mingled black fruit and red fruit flavors and a silky texture on the palate, this is a delightful food wine. What a terrific wine! — 3 months ago