This is the Mas de Daumas Gassac White Blend. Delectable needs to merge this database as there are multiple names for the same wines. Used to work for Delectable in the early days and spent a lot of hours merging multiple entries for the same wine.
Very interesting white blend: Viognier, Chardonnay, Chenin and multiple other white varietals.As expected, it had weight and body. A little like Condrieu meets White Chateneuf. Thoroughly enjoyed it. — a month ago
16.5. Good fruit, M length, not very complex. — 3 months ago
Perfect medium bodied red. Black berry. — 5 months ago
Fruity but maybe a bit too acidic to drink by itself? — a month ago
Lychee, mango, white cherries. Opens into a fruit cup of stewed in-season juicy orchard fruits. A white floral perfume sits atop the deeper notes like a multipart harmony. White grape, lily and honeysuckle petals. Well judged oak adds an extra dimension and some vanilla twang. Subtly sweet with a great acid bite. Such a sense of wetness, like the sensation of wet river rocks. Genius wine. — 2 months ago
Great balance. Paired with Steak Diane. Delicious m. — 4 months ago
Nice and crisp with a long finish. Had it with angel hair pasta tossed with sauteed mushrooms and shrimp. — 6 months ago