Jenks

9.2

Love these high altitude wines from Valle d’Aosta. Bright, rustic, lovely. — 9 months ago

Spencer Brandt

9.1

Delicious… very tasty. Light on the tongue, but still has tons of flavor. Not super tannic. The aftertaste is slightly sweet, but it isn’t sweet on the tongue. Really enjoyable, and I found it at a very good price — 4 years ago

Jake Freund

9.0

Starts out bitter, but opens up right after. — 4 years ago

Raun Kupiec

9.0

This is not a straight Cornalin, it is an assemblage. « Assemblage de cépages nobles, Elevé en foudre de chêne suisse» and in Swiss oak rather than French. The Cornalin and Humane Rouge blend well with the Syrah. There is a spicyness that leads to a soft but medium long finish. — 6 years ago

with Barbara

Sara Thomas

8.9

Bright, floral, red cherry, cranberry, lovely balanced acidity. V food friendly. One of my favorites of their many wines when I visited Anselmet — 6 years ago

Jennifer Cassel

9.8

Mountain red light in body with a mineral texture — 7 years ago

GabWine

9.6

Color : White
Wine estate : Clos de Tsampéhro
Designation : Valais
Name : Blanc
Country : Switzerland
Vivino : 5/5
Note : What a discovery! A double grape variety between Rèze and Heida. This wine deserves all its attention especially for connoisseurs. A yellow robe that will remind us that of a Jurassian yellow wine. Its very aromatic nose with flavors of spices, exotic citrus. On the palate, a length of flavors with a grand finale. Notes of white flowers, woody, fresh. A nectar to taste!
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Quelle découverte ! Un double cépage entre la Rèze et l'Heida. Ce vin mérite toute son attention surtout pour les connaisseurs. Une robe jaune qui nous rappèlera celle d'un vin jaunes Jurassien. Son nez très aromatique avec des saveurs d'épices, d'agrumes exotiques. En bouche, une longueur des saveurs avec un final grandiose. Des notes de fleurs blanches, boisé, frais. Un nectar à déguster ! — 8 years ago

Ashish Pant

9.2

Wow! Can quaff in summer, goes down easy, Go for it! — 10 months ago

Mark Rosse

9.2

Very northern Rhône. Rich spicy and savory. — 4 years ago

Neil Blaze

9.5

Terrific bottle! Drinking this Swiss expression of the cornalin grape was like hiking through the Alps while eating plums and backcurrants. Fresh and juicy! 100% Cornalin. 9/19/22. — 4 years ago

Michal Rosenn

9.0

a beautiful weeknight valled'aosta — 4 years ago

Bill Belanger

9.2

Like many Valle d’Aoste single grape wines, the color is part of the enjoyment. Purple-red in the glass, with aromas of pepper and vanilla. Low acidity, but with very high tannins, and red berry flavors. Wonderful! — 6 years ago

Raun Kupiec

8.9

This is not a merlot blend. It is Cornalin, Diolinoir, and Syrah. Loads of tar and smoke, on the nose and in the taste. Heavy Syrah in the blend. Very smooth. Mid length finish. — 7 years ago

with Barbara

Scott Newman

9.5

Subtle. Great mouth feel. Easy drinking. — 8 years ago

with Carrie

Neil Blaze

9.2

This red blend from Valle d'Aosta was remarkably smooth and light on its feet considering it's 14% ABV. Notes of red fruit on the nose and berry jam on the palate. Very enjoyable! A blend of Petite Rouge, Cornalin, Mayolet, and Fumin. 6/14/23. — 3 years ago

mik bafana

9.1

Nice lighter Pinot. Great with food. — 4 years ago

with Shweta and Sidaarrth

Rolf Bigler

9.1

Preis: CHF 65.- — 4 years ago

Raun Kupiec

9.0

Deep, dense. Short fruit up front, cranberry? tart blackberry? but then baking spices and forest earth into a decent tannic finish. — 6 years ago

with Barbara

David D

9.1

Alpine, mineral freshness. Tiny producer in Val d’Aosta, blend of 70% Cornalin plus Fumin and Prëmetta. Light tannins, cranberry, crispy foliage, graphite. From Flatiron Wines. — 7 years ago

Lockhart Steele

9.8

The hills are alive — 7 years ago

with Julia