Refreshing change of pace. 100% Mencia. Shining acidity wrapped up by ripe red fruits. Barn yard animals on first pour, blows off after a min. No oak, light silky tannins, slight minerality. Effortless with a pizza but probably better with @Lars Fasel lamb shank. — 9 days ago
Lovely. Will certainly buy and enjoy more — 25 days ago
We had this with a fried crab empanada and two salsas - one butter vanilla, the other red bell pepper and cilantro. — 4 days ago
Pop and pour, late night on the porch by the water.
Typical dark and fleshly style with tannins that show this bottle can easily take 10+ more years in bottle. They are coming around and show that this is still better paired with a rich, meaty stew or grilled/roasted meat dish. — 6 days ago