On 26/9/16 da Sarfati 2008 + 2007 + 2006 pimot noir Chardonnay — 6 years ago
One of the best value wines I've come across. Power with elegance. Great acidity and fruit. It is great for seafood, heavy appetizers, sauced dishes or big steaks. When I bought it for my venue the deciding factor was the fact it made me smile. — 6 years ago
Extra brut, truly!! Super tart. Could have kept it for a couple of years more before opening — 3 years ago
Swiss Rose is very under rated - has bags of flavour & fantastic with lake fish around Lac Leman - hard to find outside of Switzerland except for Betty's Tea Rooms in Harrogate!! — 6 years ago
So Swiss wine is pretty great! Wish we saw it back in the states. — 4 years ago
Rubis fonce. Nez de fruit noire frais tres poivre avec un côté végétal mais mûre.
Attaque fraîche precise bouche qui s élargie et finale ample gourmande sur la myrtille et le poivre. Tres jeune et superbe tenue à l air une mondeuse. Combinant le meilleur de la Syrah et du gamay — 5 years ago
Still from the fucking alps and delicious — 6 years ago
Daniel Orenstein
Crisp sweetness / pear and some light spice. 🌞 — 3 years ago