David Stein

9.5

One of the best of the night. Large format aged well. — 14 days ago

with Bruce and Marc

Patrice Conxicoeur

9.3

Oh so smooth — 6 months ago

Andrew Shaheen

9.0

Nice wine, unlikely to improve but should hold for 3-5+ more years. Demonstrating some of the characteristics of this cooler or vintage.  — 7 months ago

Shengli Hu

9.1

Green bell peppers, tart red currant, tomato leaf, vanilla cream on the palate. Middling structures - moderate acidity / tannin / finish. — 22 days ago

Tom Garland

9.3

Spoto Family wine dinner under the stars: always a fun night with Stuart and family!

DINNER WINES
2021 Spoto Oakville cabernet rose
2019 Spoto Godfather red....a blend you can't refuse.
2019 Spoto cuvee Christiane
2018 Spoto Beckstoffer amber Knolls malbec
2018 Spoto family reserve cabernet
2015 Spoto late harvest viognier
Also:
2004 Las Cases
2005 Pichon Baron
2009 Cos d'estournel
2012 La Mission Haut Brion
2005 Spottswood
1989 clerc milon
2005 Spoto private reserve
2001 clos du val

FOOD
Oysters, lamb lollipops, feta skewers
Tomato and nectarine panzanella
Ricotta, summer pea and corn agnolotti
Wood fired gulf prawns
Five spice grass-fed short rib, Yukon potato
Apricot and vanilla custard tartelette — 4 months ago

with Brenda

Esther Garcia

9.5

Blackberries, leather, spices.
Long length. — 9 months ago

Lea

8.9

Smooth and easy to drink. Bursting with berries. — 2 months ago

RobS

9.4

Aged magnificently — 4 months ago

Walter Klincewicz

9.3

What a change from 2019 :) — 7 months ago

Paul K

9.1

Taking a poll. How long would you let this breath? Thanks in advance!
Thanks @Tom Garland ! That’s pretty close to what we did. Tasted PnP then waited 2 hours then drank side by side with another Margaux, ‘18 Duhart Millon, for the night.
Color is medium garnet. Nose is tobacco, forest floor, cedar, a little red fruit, pencil lead, and something herbal. Great mouthfeel. Cassis / sour cherry, blackberry, and a bit of astringency. — a year ago