Carro Blanco

C.V.N.E. (Compañía Vinícola del Norte de España)

Monopole Rioja Blanco Seco Viura 2018

This grew better with every day - dry but with a good body — 24 days ago

Suertes del Marqués

Vidonia Viñas Viejas Valle de la Orotava Listan Blanco 2020

Lovely. Thought it was a Chablis in our blind. Very mineral-driven, bright, and textural. I thought it had a touch of oxidative musk, but it didn’t detract from the quality of the wine. One to revisit. — 2 months ago

Ira, Tom and 10 others liked this

Emilio Ramirez Envinate

Benje Listan Blanco 2022

Very good. — 20 days ago

Ray, Severn and 2 others liked this

Txakoli Primo

Zarautz Txakoli de Getaria Blanco Hondarrabi Zuri

Crisp and clean - I get loads of citrus, some herbs, and a hint of stone fruit, nectarine maybe? Great spring wine. — 17 days ago

Tenuta Di Castellaro

Bianco Porticello White Blend

$19 for 2021 vintage. Surprising amount of heft. Good wine for a change of pace. — 3 months ago

Equipo Navazos

Navazos-Niepoort Vino Blanco Palomino Fino 2020

Unfortified, aged under flor single vintage and single vineyard Palomino Fino.
Closer to Jura in character than a ‘usual’ solera aged Fino.
Fresh, vibrant, racy. Clearly oxidative with yeasty & chalky notes, dried herbs but also some shy pear. And loads of salt!
On the palate this is crisp, fresh, bone dry and mineral. Powerful yet with nice freshness & balance. Chalky, salty, with some pears wrapped in bacon, olive brine and whiff of chamomile in the long finish.
I was not convinced upon opening and on day 1. The day after this is very, very drinkable. Bring on the tapas!
— 3 months ago

Lyle liked this

Guímaro

Ribeira Sacra Blanco Godello 2022

From Grand Cata on 4/14/2024 — 12 days ago

R. López de Heredia

Viña Tondonia Reserva Rioja Blanco Malvasia Viura 2011

Beautiful golden hue. Creamy, Wildflowers, grapefruit. Probably the best Viura on the market. Cheers — a month ago

Ted, Juan and 2 others liked this

Vinos La Zorra

Teso Blanco Palomino Blend 2019

Fruit forward apricot aromas with briny undertones, soft acidity and a rounder structured body with apricot and olives and lingering saline minerality. — 2 months ago

Laura liked this