Bokisch Vineyards

Lodi Tempranillo 2017

8.9

Dark purple. Aromas of plum, blank berries, licorice, & kirsch. Herb and red pepper. Pretty earthy. Lovely complex red. — 3 months ago

Douglas and Rhonely liked this

Rhonely Boy

I like their Zin and Graciano too

Tree Kilpatrick

Yeah one of my favorite California wineries!

Bokisch Vineyards

Ls Cerezas Vineyard Tempranillo 2014

Turd Ferguson

9.2

Underground shit. Single barrel of Lodi Tempranillo 44 months in neutral oak. Cedar and tart and complex. Turning creamy and peppery with air. Basically a Gran Reserva Rioja from Lodi California. Great with grilled lamb. — 2 years ago

Dylan liked this

Quinta Cruz

Bokisch Vineyard Albariño 2015

Uli Klumpp

9.1

As a Riesling fan I'm happy to see that Albariño is getting so much attention nowadays. Jeff Emery's effort under the Quinta Cruz label is a fine specimen. Floral nose, crisp citrus flavors on the palate. I'll be back for more. — 5 years ago

Uli Klumpp

Tried again in July 2017 and March 2019 - still showing very well

Bokisch Vineyards

Las Cerezas Vineyard Albariño 2017

John Frederick

9.0

Beautiful floral and oily fore pallet that gives volume without sweetness. Finishes crisp and clean. Slight bit of sweet grass with pomelo dominating. Great mouthfeel for a floral white. Compliments all food. — 4 months ago

Bokisch Vineyards

Lodi Graciano 2017

John Frederick

9.1

Juicy Dark Cherry, hints of dried blueberries, roses and finishes with black licorice and cocoa. Tannins are cocoa — 7 months ago

Jamie liked this

Onesta

Bokisch Ranch Viognier 2013

Mark Flesher

9.0

An interesting Viognier probably a little past prime. A little dusky on the nose. Smelled like lemon air freshener in a YMCA locker room. This did improve as it warmed to room temp. Definitely full bodied with some crushed rock and pumice stone. Meyer lemon and orange blossom. Nice little wine, but guessing it had quite a bit more acid 3 years ago than it did today. — 2 years ago

with Dan and Shay

Shay, Dawn and 16 others liked this

Shay A

I’ve had this producer’s Petite Sirah and actually really enjoyed it, so I was glad to try another one of their wines. I didn’t get to this until it had been open an hour and it smelled like pineapple and mango juice. Didn’t get any floral or mint notes I commonly get with Viognier. Light and clean on the palate with lots of lemon and pineapple.

8.9

Bokisch Vineyards

Clay Station Vineyard Borden Ranch Verdejo 2019

John Frederick

9.2

Oily coating mouthfeel gives you just a touch of decadence before the mineral and acid cleans and refreshes your pallet. Ripe yellow Mellon, pineapple guava and a hint of lime and sweet grass. Stunning wine. — 5 months ago

John and Jamie liked this

Jamie Lopez Arevalo

I’m going to have to pick some of this up! Haven’t had their wines in ages.

Bokisch Vineyards

Andrus Island Vineyard Albariño 2018

Nicole Ruiz Hudson

9.0

Nose: sea salt, lemon, white flowers, peach, tiny hint of petrol.
Palate: similar notes, but they kind of flip intensities on the palate— ripe citrus, ripe peach, sea salt, flowers, stones
High acid, medium weight, 12% alc — 10 months ago

Anthony, Mike and 2 others liked this