Barnett Vineyards

Barnett Vineyards

Donnelly Creek Vineyard Pinot Noir

Slight bricking on the edges. Cranberry, sour cherries and cedar finishes with white pepper heat and a slight vegetal tone. Drinking at peak right now. — 7 days ago

Barnett Vineyards

Spring Mountain District Cabernet Sauvignon 2001

Delectable Wine

Good dark red. Subdued, rather loamy aromas of red plum, currant, mocha and tobacco leaf. Fine-grained, supple and vinous, but its moderate fruit sweetness is reduced by menthol and herb character. The wine's substantial broad, dusty tannins turn a bit dry, even peppery, on the back end. But this Cabernet still retains good savory energy, and a subtle sweetness to its red fruit flavors. (Stephen Tanzer, Vinous, June 2020)
— 3 months ago

Barnett Vineyards

Napa Valley Merlot 2016

Haven’t had this in 9 months - blind tasted and thought it was taking on some cab-like characteristics.. Really enjoyable merlot. — 9 months ago

Paul, David and 9 others liked this

Barnett Vineyards

Peacock Family Vineyard Cabernet Sauvignon 1997

Very much alive and kicking. Nice smooth and round, drinking well now. — 20 days ago

Elise Zandbergen-Haverkamp
with Elise
Josh, Edo and 18 others liked this

Barnett Vineyards

Estate Bottled Spring Mountain District Merlot 2016

Excellent producer - this is just behind the cab franc for me. Light on its feet with a slurry of red fruits. — 4 months ago

Paul, Shay and 14 others liked this

Barnett Vineyards

Savoy Vineyard Pinot Noir 2016

Nice Pinot for sure, but still prefer the merlot and cab franc from Barnett. A solid drinker for around $60. — 7 months ago

Shay, Eric and 11 others liked this


Rim Rock Vineyard Arroyo Grande Valley Syrah 2013

Shay A

November’s 4th Friday was a big hit. There is no way I’ll be able to upload all the wines, nor give them the reviews they deserve, but there were a few worthy of mentioning!

New wine to me but right up my Syrah alley. Not as much funk driven as it is savory driven. Leaps from the glass with whole cluster aromatics of stems, sweet peppercorn spice, and very pure rhubarb tart. Light on the palate with added floral notes, smoked meat, iron and a finish of black pepper. Would like to try this again. Thanks
@Arden Barnett
— 10 months ago

Clare GilletteArden Barnett
with Clare and Arden
Dr., Ryan and 60 others liked this
Shay A

Shay A Influencer Badge Premium Badge

If you go to Royal Blue Grocery and they have some Egly-Ouriet under $100, let me know!
Arden Barnett

Arden Barnett Premium Badge

I shoot you a text if I see anything. I’ve seen it in there plenty of times. Kogod sells the traditional grand cru for around $90
Shay A

Shay A Influencer Badge Premium Badge

I know Clare can get it for around $99-100. I’m trying to find it below $90, and with no shipping.


Visions of Gideon Lust for Life Barnett Hill Vineyard Frontenac Gris 2019

Ketchup, tomatoes, spices. Juicy, hazy. Everything I want and need. Epitome of what I think of when I want natural wine. — 2 months ago

Barnett Vineyards

Estate Bottled Rattlesnake Hill Cabernet Sauvignon 2014

Much improved since the last time I visited this. Rich and dense mountain fruit. — 3 months ago

Shay, Ryan and 27 others liked this

Barnett Vineyards

Cyrus-Ryan Vineyard Cabernet Sauvignon 2008

The great debate - Cyrus Ryan or Rattlesnake as king of Spring Mountain. Rattlesnake has a little more power but I always find CR to be intriguing. The cotton candy notes are ever present and completely unique. — 5 months ago

Tom, P and 2 others liked this