Adam Gäfvert

9.4

Nykteri is a special style of Santorini Assyrtiko harvested at night. It is made more concentrated than your average Santorini Assyrtiko. Golden colour with dried spice, lemons, bruised apple, nuts, sea salt, ash with an insanely fresh finish. Assyrtiko in general reminds me of Riesling. This example feels rather Burgundian. Great stuff. — 6 days ago

Jean-Laurent Pouliot

9.0

Crisp, light, low fruit, no clean and no butteriness. — 9 days ago

Audrey Nadeau

8.9

Nez de fraises. Doux comme un Beaujolais nouveau — a month ago

Adam Gäfvert

9.4

Xinomavro is really a variety to seek out if you want to drink complex wines of the highest level that still are really affordable. I love it. The nebbiolo market seems slightly flooded in 2023 and if you are looking for something similar this is it. Complex mesmerising aromas and a super structured and well balanced wine. Dark berries, plums, baking spices, marzipan, bay leaf, olives, mushrooms. Silky texture and a tannic finish. — 5 days ago

Tom Balamaci

9.1

Excellent with age as most xinos need time. — 22 days ago

James K

9.1

Minerality and salinity. — a month ago

Greg Anderson

9.1

Medium lemon color with golden highlights and subtle aromas of honey, lemon, vanilla, toasted bread, peach, wet stone and orange. — 11 days ago

with Jean-Laurent, Virginia and 1 other

Brandi Bratek

8.9

Lemon and touch of cream. Smooth and easy to drink — 13 hours ago

Marcy R

9.6

At Thanasis 1948- good - fume is better per Don and Yungmi — a month ago

Ben Lehman

9.2

This was absolutely incredible! Really pink in color almost like a rose or ramato. — 2 months ago