Ardbeg

Ardbeg

Uigeadail The Ultimate Islay Single Malt Scotch Whiskey

We love Islay malts in winter— Seattle reached 17° F today, so we reached for the Oog. Gorgeous bottling if a touch sweet for my palate. Threads the needle of smoky peat/malt styles very well. Best with a few drops of water to open up. — 6 months ago

Alsu Shakirova
with Alsu
Charles, Peter and 9 others liked this

Ben Nevis

23 Year Old Single Malt Scotch Whiskey

Subtle smoke and very nice. Not sure if I like this or the Ardbeg better. Suspect this is the one you can really drink beyond the short pour I had. — a year ago

Bob, Mike and 5 others liked this

Ardbeg

19 YEAR OLD TRAIGH BHAN Islay Single Malt Scotch Whisky

The smoke/peat was not crazy on this and really nicely done. — a year ago

Eric, Bob and 9 others liked this

Ardbeg

Drum the Ultimate Islay Single malt Scotch Whisky

Ardbeg Drum. Sweet, smokey, floral, pineapple nose. Peat, liquorice, and vanilla notes. Ends with a long lingering flavors of peat and spice. A mellower Ardbeg, but still quite delicious! — 3 years ago

Camilla Carboni
with Camilla

Cayuse Vineyards

Bionic Frog Walla Walla Valley Syrah 2012

Four hour decant. Wild wine. Very balanced but all flavors dialed up to 11. Plum, blackberry, hoisin, hoisin beef stock. Finish is incredibly salty and smokey…almost like a drop of laphroig or ardbeg made it’s way into the glass. — 6 months ago

Pooneet and Lyle liked this

Ardbeg

Wee Beastie 5 Years Islay Single Malt Scotch

What a monster! I'm pretty sure that's the reaction Ardbeg was looking for when they crafted this whisky (that name!). Similar profile to the 10 year old (bacon and cigar), but with the smoke character dialled way up. So much so that it drowns out everything else, even when water was added. The finish was a little harsh for me and definitely more unctuous than the 10, courtesy of a rather textural body. Interesting whisky, but not one I'd reach for. Definitely getting a better picture of the Ardberg signature at this point.

NB: Interestingly, it made a great 1:1 mixer with the Coal Ila 12, pulling out lots of marine and earthy flavours.
— a year ago

Neil, Severn and 4 others liked this

Ardbeg

The Ultimate Islay Single Malt Scotch Whisky 1515

Very similar to the 10 year old Ardberg I had 16 weeks ago - see Delectable note. Love these peaty Islay malts. Didn’t realise this Uigeadail is different to the previous bottle. Should have tasted them side by side to note any differences. This had raisiny notes on the palate from old Sherry casks. — 2 years ago

Severn, Anthony and 13 others liked this

Ardbeg

Blaaack The Ultimate Committee 20th Anniversary Limited Edition Islay Single Malt Scotch Whisky

The last of my Ardbeg from last year, good till the last drop — 8 months ago

Paul, Josh and 17 others liked this

Caol Ila

Aged 12 Years Islay Single Malt Scotch Whisky

The mildest of the Diageo peated whiskies I've had so far. Definitely not the campfire peat monsters of Ardbeg, or the distinct maritime peat of Talisker, or the more medicinal peat of Lagavulin... The peat here comes off as sweet and aromatic, almost like incense. The body seems to be the lightest of the lot too (comparing apples and apples), although it's hard to say without seeing them all next to each other (definitely lighter than the Ardberg and even Glen Elgin here). Palate flavours are subtle in the Caol Ila, but citrus notes come through clearly. Finishes a touch short with a sort of grassy earthy quality that I quite enjoy. Not a blockbuster whisky, yet I find it quite drinkable.

NB: Better mixed 1:1 with the Ardbeg Wee Beastie. Seems to balance out the extreme smoke of the Ardberg, drawing out lovely saline notes.
— a year ago

Neil, Severn and 8 others liked this
Norman Gennaro

Norman Gennaro Premium Badge

Man never thought to do a blending

Ardbeg

An Oa The Ultimate Islay Single Malt Scotch Whisky 1505

Blend of new oak , PX sherry and bourbon cask. Ardbeg smoke still present, but they rounded out the rough edges. Kelp/iodine/dash of konbu dashi. Lingering notes of apricot and maple syrup. — 2 years ago

Soshi, norikazu and 1 other liked this